Introduction

Welcome to the world of comfort food! In this article, we will be diving into the deliciousness of Pioneer Woman Cheeseburger Pie. This recipe is a classic that has been passed down for generations, and for good reason. It’s a savory and satisfying dish that is perfect for any occasion. Whether you’re hosting a family dinner or simply craving a hearty meal, this cheeseburger pie is sure to hit the spot.

Why You’ll Love This Recipe

There are plenty of reasons why this Pioneer Woman Cheeseburger Pie recipe is a crowd pleaser. First and foremost, it’s incredibly easy to make. With just a handful of ingredients and a few simple steps, you’ll have a mouthwatering pie ready to serve in no time. Additionally, this recipe is versatile and can be customized to suit your taste preferences. Whether you prefer it spicy, cheesy, or loaded with veggies, you can easily adapt this recipe to suit your cravings. Lastly, this cheeseburger pie is a complete meal in itself. It combines all the elements of a classic cheeseburger into a comforting pie, making it a convenient and satisfying option.

Ingredients

To make this delicious Pioneer Woman Cheeseburger Pie, you will need the following ingredients:

– 1 pound ground beef

– 1 onion, diced

– 1 clove garlic, minced

– 1 teaspoon salt

– 1/2 teaspoon black pepper

– 1/2 teaspoon paprika

– 1/4 teaspoon dried oregano

– 1/4 teaspoon dried basil

– 1/4 teaspoon Worcestershire sauce

– 1 cup shredded cheddar cheese

– 1 cup milk

– 1/2 cup all-purpose flour

– 2 large eggs

– 1 teaspoon baking powder

– 1/4 teaspoon salt

Step-by-Step Instructions

Now that we have our ingredients ready, let’s dive into the step-by-step instructions for making this mouthwatering Pioneer Woman Cheeseburger Pie:

Preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius). Grease a pie dish with butter or cooking spray.
In a large skillet, cook the ground beef over medium heat until browned. Add the diced onion and minced garlic, cooking until the onion is translucent.
Season the beef mixture with salt, black pepper, paprika, dried oregano, dried basil, and Worcestershire sauce. Stir well to combine.
Transfer the seasoned beef mixture to the greased pie dish and spread it evenly.
Sprinkle the shredded cheddar cheese over the beef mixture.
In a separate bowl, whisk together the milk, all-purpose flour, eggs, baking powder, and salt until smooth.
Pour the milk mixture over the beef and cheese in the pie dish.
Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the pie is set.
Remove from the oven and let it cool for a few minutes before slicing and serving.

Expert Tips for Success

Here are a few expert tips to ensure that your Pioneer Woman Cheeseburger Pie turns out perfectly:

– Use lean ground beef for a healthier option, or opt for ground turkey for a lighter twist.

– Feel free to add your favorite cheese varieties to the pie. Gouda, mozzarella, or even blue cheese can add a unique flavor profile.

– Don’t overmix the milk mixture. Mix it until just combined to avoid a dense texture.

– Serve the pie with a side of fresh salad or pickles for a complete meal.

Variations and Substitutions

If you’re looking to put a unique spin on this classic recipe, here are a few variations and substitutions you can try:

– Vegetarian Option: Replace the ground beef with crumbled tofu or cooked lentils for a vegetarian-friendly version.

– Mexican Twist: Add some diced tomatoes, jalapenos, and a sprinkle of cumin and chili powder for a spicy Mexican-inspired cheeseburger pie.

– Gluten-Free: Substitute the all-purpose flour with a gluten-free flour blend to make this recipe suitable for those with gluten sensitivities.

Serving Suggestions

When it comes to serving this Pioneer Woman Cheeseburger Pie, the options are endless. Here are a few serving suggestions to get you started:

– Serve the pie warm with a dollop of sour cream and a sprinkle of fresh herbs.

– Pair it with a side of crispy french fries or sweet potato fries for a satisfying meal.

– Add a side of steamed vegetables or a fresh salad to balance out the richness of the pie.

FAQs

Here are some commonly asked questions about Pioneer Woman Cheeseburger Pie:

Q: Can I make this pie ahead of time?

A: Yes, you can assemble the pie in advance and refrigerate it until you’re ready to bake. Just make sure to adjust the baking time accordingly.

Q: Can I freeze the leftovers?

A: Absolutely! This pie freezes well. Simply wrap individual slices in plastic wrap and store them in an airtight container in the freezer for up to 3 months.

Q: Can I use a different type of meat?

A: Of course! Ground turkey, chicken, or even a mix of different meats can be used in place of ground beef.

Final Thoughts

Indulge in the comforting flavors of a cheeseburger with this delightful Pioneer Woman Cheeseburger Pie recipe. It’s a simple yet satisfying dish that will leave you craving more. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is sure to impress. So gather your ingredients, follow the step-by-step instructions, and get ready to enjoy a slice of cheesy, meaty goodness!