Impossible Crack Chicken Pie – Plain Chicken

Impossible Crack Chicken Pie: A Culinary Marvel Unveiled

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Prepare to be amazed as we delve into the world of culinary brilliance with the Impossible Crack Chicken Pie. This savory sensation, inspired by the ever-popular Crack Chicken, takes it up a notch by transforming it into a delectable, impossible pie. With layers of flavor and a texture that defies explanation, this recipe from Plain Chicken promises to be a game-changer in your kitchen. Join us on a journey as we unravel the secrets behind creating the Impossible Crack Chicken Pie – a dish that’s as intriguing as it is delicious.

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For the Crack Chicken Filling:

  • 2 cups cooked chicken, shredded
  • 8 oz cream cheese, softened
  • 1 cup cooked and crumbled bacon
  • 1 cup shredded cheddar cheese
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper

For the Impossible Pie Base:

  • 1 cup Bisquick baking mix
  • 2 cups milk
  • 4 large eggs
  • 1/4 cup unsalted butter, melted
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For Garnish:

  • Sliced green onions
  • Chopped fresh parsley


Step 1: Prepare the Crack Chicken Filling

  1. In a large mixing bowl, combine the shredded chicken, softened cream cheese, crumbled bacon, shredded cheddar cheese, mayonnaise, sour cream, garlic powder, onion powder, and black pepper.
  2. Mix the ingredients until well combined. Set aside.

Step 2: Assemble the Impossible Pie

  1. Preheat your oven to 400°F (200°C) and grease a 9-inch pie dish.
  2. Spread the Crack Chicken filling evenly in the bottom of the pie dish.
  3. In a separate bowl, whisk together the Bisquick baking mix, milk, eggs, melted butter, salt, and black pepper until smooth.
  4. Pour the Bisquick mixture over the Crack Chicken filling in the pie dish.

Step 3: Bake to Perfection

  1. Bake in the preheated oven for 35-40 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.
  2. Allow the Impossible Crack Chicken Pie to cool for a few minutes before slicing.

Step 4: Garnish and Serve

  1. Garnish the pie with sliced green onions and chopped fresh parsley for a burst of color and freshness.
  2. Slice and serve warm, savoring each layer of this irresistible creation.

Cook Notes and Variations

  • Vegetarian Twist: Replace the chicken and bacon with sautéed mushrooms and spinach for a delicious vegetarian version.
  • Spicy Kick: Add a dash of hot sauce or diced jalapeños to the Crack Chicken filling for an extra kick.
  • Cheese Lover’s Paradise: Experiment with different cheese varieties in the filling, such as pepper jack or gouda.

Frequently Asked Questions (FAQs)

Q: Can I use a store-bought rotisserie chicken?

A: Absolutely! A store-bought rotisserie chicken makes for a convenient and flavorful option.

Q: Is there a substitute for Bisquick?

A: If Bisquick is unavailable, you can make a homemade substitute by combining 1 cup of all-purpose flour, 1 1/2 teaspoons baking powder, 1/2 teaspoon salt, and 1 tablespoon of butter.

Q: Can I make this pie ahead of time?

A: Certainly! Prepare the Crack Chicken filling and the Bisquick mixture separately, and assemble just before baking.

Q: Can I freeze leftovers?

A: Yes, you can freeze leftover slices of the Impossible Crack Chicken Pie. Ensure proper wrapping to prevent freezer burn.

Keto and Low-Carb Versions

Keto Option:

Replace the Bisquick with a keto-friendly baking mix or almond flour. Adjust the Crack Chicken filling by using keto-approved mayonnaise and sour cream. Omit the Bisquick mixture or find a low-carb alternative.

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Low-Carb Version:

Choose a low-carb baking mix or almond flour for the Bisquick mixture. Ensure the mayonnaise and sour cream in the Crack Chicken filling are low-carb varieties. Adjust ingredients as needed to meet low-carb requirements.

In conclusion, the Impossible Crack Chicken Pie from Plain Chicken is a culinary marvel that brings together the addictive flavors of Crack Chicken with the magic of an impossible pie. With layers of creamy goodness, savory chicken, and a golden Bisquick crust, each bite is a symphony of textures and tastes. Whether served as a family-friendly dinner or presented at a gathering, this dish is bound to leave everyone asking for more. So, venture into the world of Impossible Pies and elevate your culinary repertoire with this unforgettable creation. Immerse yourself in the extraordinary with Impossible Crack Chicken Pie – where simplicity meets culinary brilliance!

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