Baked Cheesy Taco Sticks

Baked Cheesy Taco Sticks recipe

healty meal, low carbs meals, keto meal

Baked Cheesy Taco Sticks are a fun and delicious twist on traditional tacos. They make a perfect snack, appetizer, or even a main dish for taco night. These sticks are filled with seasoned ground beef and melted cheese, all wrapped in a crispy, golden pizza crust. They’re easy to make and sure to be a hit with both kids and adults!


  • 1 pound ground beef
  • 1 (13.8-ounce) can Pillsbury Refrigerated Pizza Crust
  • 2 cups shredded Mexican blend cheese
  • 1 packet taco seasoning mix
  • Butter for brushing (optional)
  • Salt and pepper to taste
  • Optional garnish: fresh chopped cilantro


  1. Preheat the Oven:
    • Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
  2. Prepare the Ground Beef:
    • In a large skillet, cook the ground beef over medium-high heat until it’s browned and no longer pink, breaking it up with a spoon as it cooks.
    • Drain any excess fat from the skillet.
    • Add the taco seasoning mix and follow the package instructions (usually involving adding water and simmering the mixture).
    • Cook until the beef is fully seasoned and the liquid is mostly absorbed. Season with salt and pepper to taste. Remove from heat and let cool slightly.
  3. Prepare the Pizza Crust:
    • Roll out the Pillsbury Refrigerated Pizza Crust on a lightly floured surface.
    • Cut the crust into rectangles or strips, about 3-4 inches wide and 6-8 inches long.
  4. Assemble the Taco Sticks:
    • Place a small amount of the taco-seasoned ground beef in the center of each rectangle.
    • Sprinkle a generous amount of shredded Mexican blend cheese over the beef.
    • Fold the sides of the dough over the filling and pinch the edges to seal them, forming a stick shape.
  5. Bake the Taco Sticks:
    • Place the assembled taco sticks seam-side down on the prepared baking sheet.
    • Optional: Brush the tops with melted butter for extra flavor and a golden finish.
    • Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
  6. Serve:
    • Remove the taco sticks from the oven and let them cool slightly before serving.
    • Garnish with fresh chopped cilantro if desired.

Cook’s Tips and Variations:

  • Cheese: Feel free to experiment with different types of cheese, such as cheddar, pepper jack, or a combination of your favorites.
  • Dough: If you prefer, you can use homemade pizza dough instead of the refrigerated kind.
  • Add-Ins: Add finely chopped onions, bell peppers, or jalapeños to the ground beef mixture for extra flavor and texture.
  • Dipping Sauce: Serve with salsa, guacamole, sour cream, or your favorite taco toppings for dipping.

Frequently Asked Questions (FAQs):

Q: Can I make these taco sticks ahead of time? A: Yes, you can assemble the taco sticks and refrigerate them for a few hours before baking. Just cover them with plastic wrap until you’re ready to bake.

Q: Can I freeze the taco sticks? A: Absolutely. You can freeze the unbaked taco sticks on a baking sheet until solid, then transfer them to a freezer bag. Bake them from frozen, adding a few extra minutes to the baking time.

Q: How do I store leftovers? A: Store any leftover taco sticks in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or a toaster oven to keep the crust crispy.

Q: Can I use a different type of meat? A: Yes, ground turkey, chicken, or pork can be used instead of ground beef. You can also use a meatless ground beef substitute for a vegetarian version.

Q: Can I add vegetables to the filling? A: Absolutely! Diced bell peppers, onions, or even corn can be added to the ground beef mixture for added flavor and nutrition.

Q: What dipping sauces go well with these taco sticks? A: Salsa, guacamole, sour cream, and queso dip are all excellent choices for dipping these taco sticks.

Baked Cheesy Taco Sticks are a simple yet delicious way to enjoy the flavors of tacos in a fun, handheld form. They’re perfect for parties, game days, or a cozy family dinner. Easy to customize and quick to make, these taco sticks are sure to become a favorite in your household. Enjoy them fresh from the oven with your favorite toppings and dipping sauces!

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healty meal, low carbs meals, keto meal

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