Sour Cream Cranberry Jell-O Salad is a delightful and versatile dish that brings together the tartness of cranberries, the sweetness of cherry-flavored gelatin, and the creamy richness of sour cream in one harmonious creation. Whether served as a refreshing side dish at holiday gatherings or enjoyed as a light dessert on a warm summer day, this recipe is sure to impress with its vibrant flavors and creamy texture. In this comprehensive guide, we’ll explore the art of making the perfect Sour Cream Cranberry Jell-O Salad, from selecting quality ingredients to mastering the preparation techniques. Get ready to elevate your culinary skills and dazzle your guests with this delicious and festive treat!
Ingredients
Condiments:
- 1 (16 ounce) can Jellied cranberry sauce
Baking & Spices:
- 2 (3 ounce) packages Black cherry-flavored gelatin mix
Dairy:
- 1 (16 ounce) carton Sour cream
Liquids:
- 1 3/4 cups Water
Instructions
- In a medium saucepan, bring 1 3/4 cups of water to a boil over medium heat.
- Once the water is boiling, remove the saucepan from the heat and add the black cherry-flavored gelatin mix. Stir until the gelatin is completely dissolved.
- In a large mixing bowl, combine the dissolved gelatin mixture with the jellied cranberry sauce. Stir until the cranberry sauce is evenly distributed throughout the gelatin.
- Allow the cranberry mixture to cool slightly, then gently fold in the sour cream until fully incorporated.
- Pour the mixture into a 9×13 inch glass baking dish or a gelatin mold, spreading it out evenly with a spatula.
- Cover the dish or mold with plastic wrap and refrigerate for at least 4 hours, or until the Jell-O salad is set and firm.
- Once set, remove the plastic wrap and slice the Jell-O salad into squares or scoop it out with a spoon to serve.
- Garnish with fresh cranberries or a dollop of whipped cream, if desired, and enjoy the creamy, tangy goodness of Sour Cream Cranberry Jell-O Salad!
Cook Notes and Variations
- For added texture and flavor, consider adding chopped nuts such as pecans or walnuts to the Jell-O salad mixture.
- Experiment with different flavors of gelatin mix, such as raspberry or strawberry, for a unique twist on the classic recipe.
- For a lighter version, use reduced-fat or fat-free sour cream in place of full-fat sour cream.
- Add a splash of orange juice or grated orange zest to the mixture for a citrusy burst of flavor.
- For a more festive presentation, layer the cranberry mixture with whipped cream or vanilla pudding in individual serving glasses or parfait cups.
Keto and Low Carb Versions
If you’re following a keto or low-carb diet, you can still enjoy the delicious flavors of Sour Cream Cranberry Jell-O Salad with a few simple substitutions:
- Replace the black cherry-flavored gelatin mix with sugar-free cherry gelatin mix to reduce the carb content.
- Use a keto-friendly sweetener such as erythritol or stevia in place of the jellied cranberry sauce.
- Substitute full-fat Greek yogurt or coconut cream for the sour cream to lower the carb count further.
- Increase the amount of water in the recipe to dilute the gelatin mixture and reduce the concentration of carbohydrates.
With these modifications, you can create a keto-friendly version of Sour Cream Cranberry Jell-O Salad that is both delicious and low in carbs.
In conclusion, Sour Cream Cranberry Jell-O Salad is a delightful and versatile dish that is perfect for any occasion. Whether served as a side dish or a dessert, this creamy and tangy treat is sure to impress with its vibrant flavors and festive presentation. By following this easy-to-make recipe and experimenting with different variations, you can create a Sour Cream Cranberry Jell-O Salad that suits your taste preferences and dietary needs. So why not add a touch of sweetness and creaminess to your next gathering with this delicious and refreshing dish? Your guests will thank you!
Elevate your culinary repertoire and delight your taste buds with the irresistible flavors of Sour Cream Cranberry Jell-O Salad. With its creamy texture, tangy cranberry goodness, and endless customization options, this dish is sure to become a new favorite in your recipe collection. So don’t wait any longer—gather your ingredients and start creating this delicious and festive treat today!