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Pudding No-Bake Oatmeal Cookies

Irresistible Indulgence: Pudding No-Bake Oatmeal Cookies

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Delight your taste buds with a treat that combines the chewiness of oatmeal cookies with the creamy richness of pudding. These Pudding No-Bake Oatmeal Cookies are a delightful fusion of texture and flavor, creating a snack that’s not only quick and easy but also a crowd-pleaser for all occasions. Join us on a culinary journey as we unveil the secrets to crafting these delectable no-bake cookies that will elevate your snacking game to a whole new level.

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Ingredients:

For the No-Bake Oatmeal Cookies:

  • 2 cups old-fashioned oats
  • 1 cup creamy peanut butter
  • 1/2 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

For the Pudding Filling:

  • 1 box (3.4 oz) instant vanilla pudding mix
  • 1 1/2 cups cold milk

Instructions:

  1. Prepare the No-Bake Oatmeal Cookie Base:
    • In a large mixing bowl, combine old-fashioned oats, creamy peanut butter, melted unsalted butter, granulated sugar, milk, vanilla extract, and salt.
    • Stir the ingredients until well combined, forming a thick and cohesive cookie dough.
  2. Shape the Cookies:
    • Using a tablespoon or cookie scoop, portion out the cookie dough and shape it into round cookies. Place them on a parchment-lined baking sheet.
  3. Prepare the Pudding Filling:
    • In a separate bowl, whisk together the instant vanilla pudding mix and cold milk until the pudding thickens.
  4. Add Pudding Filling:
    • Spoon a dollop of the prepared pudding onto the center of each oatmeal cookie. Gently press down to create an indentation for the filling.
  5. Chill and Set:
    • Place the cookies in the refrigerator for at least 30 minutes to allow the pudding filling to set.
  6. Serve and Enjoy:
    • Once set, remove the cookies from the refrigerator and serve. These no-bake delights are ready to impress with their perfect combination of chewy oats and creamy pudding.

Cook Notes:

  • Cookie Consistency: Adjust the oatmeal cookie dough’s consistency by adding more oats if it’s too sticky or a splash of milk if it’s too dry.
  • Pudding Texture: Ensure the pudding is well-set before serving by allowing the cookies to chill adequately in the refrigerator.
  • Storage Tip: Store the Pudding No-Bake Oatmeal Cookies in an airtight container in the refrigerator. They are best enjoyed chilled.
  • Customize with Add-ins: Enhance the cookies by adding your favorite mix-ins such as chocolate chips, chopped nuts, or dried fruit to the oatmeal cookie dough.

Variations:

Chocolate Lover’s Twist:

  • Mix in chocolate chips or chunks into the oatmeal cookie dough for a chocolate-infused version.

Fruity Bliss:

  • Add dried cranberries, raisins, or chopped dried apricots to the cookie dough for a fruity and chewy variation.

Trail Mix Extravaganza:

  • Incorporate a trail mix blend with nuts, seeds, and dried fruits into the oatmeal cookie dough for a hearty and textured treat.

Keto Version:

  • Replace old-fashioned oats with a keto-friendly oat substitute made from almond or coconut flour.
  • Use a sugar substitute in place of granulated sugar in the cookie dough.
  • Opt for unsweetened nut butter and a low-carb milk alternative.

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Low-Carb Version:

  • Choose a low-carb oat substitute or reduce the oat quantity in the cookie dough.
  • Use a sugar substitute in the pudding mix to lower the overall carb content.
  • Utilize a low-carb milk substitute for both the cookie dough and the pudding filling.

Pudding No-Bake Oatmeal Cookies are a testament to the fact that indulgence can be both simple and sophisticated. With the chewy goodness of oatmeal cookies and the velvety touch of pudding, these cookies are a delightful treat for any occasion. Whether you stick to the classic version or explore keto and low-carb adaptations, these cookies are bound to become a favorite in your repertoire. So, treat yourself and your loved ones to the irresistible charm of Pudding No-Bake Oatmeal Cookies, and savor the fusion of textures and flavors that make each bite an unforgettable experience.

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