PHILLY CHEESE MEATLOAF: A Savory Twist on a Classic Favorite

healty meal, low carbs meals, keto meal

Prepare to tantalize your taste buds with a mouthwatering twist on a classic favorite – Philly Cheese Meatloaf! This delightful dish combines the savory goodness of traditional meatloaf with the irresistible flavors of Philly cheesesteak, resulting in a culinary masterpiece that’s sure to become a family favorite. Picture tender ground beef infused with aromatic onions, bell peppers, and a medley of savory seasonings, all topped with gooey melted cheese – pure comfort food bliss! Whether you’re hosting a family dinner or simply craving a hearty meal that’s bursting with flavor, this recipe is guaranteed to hit the spot. So, let’s dive into the delectable world of Philly Cheese Meatloaf together!

Ingredients: Gather the following ingredients to embark on your culinary adventure:

  • 1 Onion, chopped
  • 1 Green Bell Pepper, chopped
  • ¼ cup Worcestershire Sauce
  • 1 tbsp Oil
  • 2 large Eggs
  • 2 lb Lean Ground Beef
  • 1 cup Panko Breadcrumbs
  • 2 tsp Garlic, minced
  • 1 tsp Onion Powder
  • Salt and Pepper to taste
  • 4 slices Provolone Cheese
  • ½ cup Mozzarella Cheese, shredded

Instructions: Follow these simple steps to create a Philly Cheese Meatloaf that’s sure to impress:

  1. Preheat and Prep: Preheat your oven to 375°F (190°C). Grease a loaf pan with cooking spray or line it with parchment paper for easy cleanup.
  2. Sauté Onions and Bell Pepper: In a skillet over medium heat, heat the oil and sauté the chopped onion and green bell pepper until softened and fragrant, about 5-7 minutes. Remove from heat and set aside to cool.
  3. Prepare Meatloaf Mixture: In a large mixing bowl, combine the sautéed onions and bell peppers with Worcestershire sauce, eggs, ground beef, panko breadcrumbs, minced garlic, onion powder, salt, and pepper. Mix until well combined.
  4. Form Loaf: Transfer the meatloaf mixture into the prepared loaf pan, shaping it into a loaf shape with your hands, ensuring it’s evenly distributed.
  5. Bake: Place the loaf pan in the preheated oven and bake for 45-50 minutes, or until the meatloaf is cooked through and the internal temperature reaches 160°F (71°C).
  6. Add Cheese: Remove the meatloaf from the oven and top it with slices of provolone cheese, allowing them to melt slightly from the residual heat. Sprinkle shredded mozzarella cheese over the provolone slices, ensuring they cover the entire surface of the meatloaf.
  7. Broil to Perfection: Return the meatloaf to the oven and broil on high for 2-3 minutes, or until the cheese is melted and bubbly, and the top is golden brown.
  8. Rest and Serve: Allow the meatloaf to rest for a few minutes before slicing. Serve hot, garnished with fresh herbs if desired, and enjoy the irresistible flavors of Philly Cheese Meatloaf!

Cook Notes and Variations: Customize your Philly Cheese Meatloaf with these helpful tips and variations:

  • Bacon Bliss: For an extra indulgent twist, weave strips of bacon over the top of the meatloaf before baking for added flavor and visual appeal.
  • Spice it Up: Add a kick of heat by incorporating diced jalapenos or a sprinkle of red pepper flakes into the meatloaf mixture for a spicy twist.
  • Vegetarian Option: Swap out the ground beef for a plant-based alternative such as lentils or mushrooms for a vegetarian-friendly version of this classic dish.
  • Gluten-Free Variation: Use gluten-free breadcrumbs or crushed gluten-free crackers instead of panko breadcrumbs to accommodate gluten sensitivities while still enjoying the essence of this flavorful dish.
  • Sauce it Up: Serve your meatloaf with a side of marinara sauce or gravy for dipping, adding an extra layer of flavor and moisture to each bite.

Keto and Low-Carb Versions: Indulge guilt-free with these keto and low-carb adaptations:

  • Keto-Friendly Option: Replace breadcrumbs with almond flour or crushed pork rinds to maintain the texture of the meatloaf while keeping carbs low. Use full-fat cheese options and ensure other ingredients are keto-friendly to align with your dietary goals.
  • Low-Carb Alternative: Reduce the amount of breadcrumbs used or omit them altogether, relying on the natural binders of eggs and cheese to hold the meatloaf together. Incorporate additional vegetables such as mushrooms or spinach to add bulk and flavor without adding extra carbs.

Frequently Asked Questions (FAQs): Q: Can I use ground turkey instead of ground beef? A: Absolutely! Ground turkey can be used as a leaner alternative to ground beef, providing a lighter option without compromising on flavor.

Q: Can I make this meatloaf ahead of time? A: Yes, you can assemble the meatloaf mixture ahead of time and refrigerate it until ready to bake. Simply allow it to come to room temperature before baking for even cooking.

Q: How do I know when the meatloaf is done cooking? A: The meatloaf is done when it reaches an internal temperature of 160°F (71°C) as measured with a meat thermometer. Additionally, the meatloaf should be firm to the touch and no longer pink in the center.

Q: Can I freeze leftover meatloaf? A: Yes, leftover meatloaf can be frozen for future enjoyment. Wrap individual slices or the entire loaf tightly in plastic wrap or aluminum foil, then place it in an airtight container or freezer bag. Thaw overnight in the refrigerator before reheating.

Q: Can I customize the seasonings in the meatloaf mixture? A: Absolutely! Feel free to adjust the seasonings according to your taste preferences. You can add additional herbs and spices such as thyme, oregano, or paprika for added flavor depth.

In conclusion, Philly Cheese Meatloaf offers a delicious fusion of classic comfort food flavors with a savory twist that’s sure to delight your taste buds. With its tender meatloaf base infused with the vibrant flavors of onions, bell peppers, and aromatic seasonings, topped with a gooey layer of melted cheese, this dish is a guaranteed crowd-pleaser. Whether you’re serving it up for a cozy family dinner or impressing guests at a dinner party, Philly Cheese Meatloaf is the perfect choice for any occasion. So, gather your ingredients, preheat your oven, and get ready to savor the irresistible flavors of this culinary masterpiece!

This comprehensive guide equips you with all the tools you need to create a sensational meal that will leave a lasting impression on your family and friends. So, why wait? Dive into the world of flavor with Philly Cheese Meatloaf and enjoy every delicious bite!

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healty meal, low carbs meals, keto meal