Get ready to elevate your snack game with our irresistible Everything Bagel Bits recipe. These crunchy, savory bites are packed with the iconic flavors of everything bagels, making them the perfect snack for any occasion. Whether you’re hosting a party, movie night, or simply craving a delicious treat, these bagel-inspired bites are sure to satisfy your cravings. Join us as we dive into the simple yet satisfying process of making Everything Bagel Bits from scratch.
Ingredients:
- 1 (12 oz) box oyster crackers
- ¾ cup butter, melted
- ½ cup everything bagel seasoning
- ⅓ cup grated parmesan cheese
Instructions:
- Preheat and Prepare:
- Preheat your oven to 250°F (120°C). Line a baking sheet with parchment paper or a silicone baking mat.
- Coat Crackers:
- In a large mixing bowl, combine the oyster crackers, melted butter, everything bagel seasoning, and grated parmesan cheese. Toss until the crackers are evenly coated with the seasoning mixture.
- Bake Crackers:
- Spread the seasoned crackers in a single layer on the prepared baking sheet.
- Bake in the preheated oven for 45-60 minutes, stirring every 15 minutes, until the crackers are crisp and golden brown.
- Cool and Serve:
- Allow the Everything Bagel Bits to cool completely on the baking sheet before serving.
- Transfer the cooled crackers to an airtight container for storage.
Cook Notes and Variations:
- Storage Tips: Store leftover Everything Bagel Bits in an airtight container at room temperature for up to 1 week. For longer storage, freeze the crackers in a freezer-safe container for up to 1 month.
- Custom Seasoning: Experiment with different seasoning blends to create unique flavor profiles for your Everything Bagel Bits. Try adding dried herbs like dill, thyme, or rosemary for a twist on the classic recipe.
- Spicy Kick: For a spicy version of these bagel bits, add a pinch of crushed red pepper flakes or cayenne pepper to the seasoning mixture.
Keto and Low Carb Versions:
- Keto Version: To make a keto-friendly version of Everything Bagel Bits, substitute almond flour or crushed pork rinds for the oyster crackers. Use melted butter and your favorite keto-friendly seasoning blend, such as garlic powder, onion powder, sesame seeds, and poppy seeds.
- Low Carb Version: For a lower carb option, use whole grain or multigrain crackers instead of oyster crackers. Reduce the amount of butter and parmesan cheese to decrease the carb content.
Frequently Asked Questions (FAQs):
- Can I Use Store-Bought Everything Bagel Seasoning? Yes, you can use store-bought everything bagel seasoning for convenience. However, homemade seasoning allows you to customize the flavors to your preference.
- Can I Add Other Ingredients to the Mix? Absolutely! Feel free to add additional ingredients such as pretzels, mixed nuts, or cereal to the seasoning mix for added texture and flavor.
- Can I Make These Vegan? Yes, you can make vegan Everything Bagel Bits by using dairy-free butter or margarine and omitting the parmesan cheese. Ensure that your everything bagel seasoning is also vegan-friendly.
- How Can I Make These Gluten-Free? To make gluten-free Everything Bagel Bits, use gluten-free crackers or a combination of gluten-free pretzels and nuts. Check the labels of all ingredients to ensure they are gluten-free.
- Can I Double the Recipe? Absolutely! Simply double the ingredients to make a larger batch of Everything Bagel Bits. You may need to use multiple baking sheets or bake the crackers in batches to ensure even cooking.
In conclusion, Everything Bagel Bits are a simple yet sensational snack that brings the beloved flavors of everything bagels to bite-sized form. Whether enjoyed on their own, paired with your favorite dip, or sprinkled over salads and soups, these crunchy morsels are sure to delight your taste buds. With their addictive combination of buttery richness, savory seasoning, and crispy texture, Everything Bagel Bits are a must-have for any snack enthusiast. So whip up a batch today and prepare to savor the irresistible deliciousness of Everything Bagel Bits!
