Pizza Spaghetti Casserole combines the best of both worlds: the comforting flavors of pizza and the hearty texture of spaghetti. This dish is packed with ground meat, pepperoni, and melty cheese, all baked together for a meal that’s perfect for a family dinner or a potluck. Follow this step-by-step guide to create your own Pizza Spaghetti Casserole.
Ingredients
- 1 (16 oz.) box uncooked spaghetti noodles
- 1 lb. ground meat (beef, turkey, or sausage)
- ½ teaspoon salt
- ½ teaspoon oregano
- ½ teaspoon garlic powder
- ½ cup milk
- ¼ cup grated Parmesan cheese
- 1 egg
- 2 ounces sliced pepperoni (turkey pepperoni works great)
- 1 (26 oz.) jar of pasta sauce
- 1 (16 oz.) can diced Italian-style tomatoes
- 1 (8 oz.) package of shredded Italian cheese blend
- Optional pizza toppings: black olives, sausage, onions, green peppers, mushrooms, etc.
Instructions
Step 1: Cook the Spaghetti
- Preheat your oven to 350°F (175°C).
- Cook the spaghetti noodles according to the package instructions until al dente. Drain and set aside.
Step 2: Prepare the Ground Meat
- In a large skillet, cook the ground meat over medium heat until browned, breaking it up with a spatula as it cooks. This should take about 7-8 minutes.
- Season the meat with salt, oregano, and garlic powder. Stir to combine.
- Drain any excess fat from the skillet, then set the meat aside.
Step 3: Make the Egg and Milk Mixture
- In a large mixing bowl, whisk together the milk, grated Parmesan cheese, and egg until well combined.
- Add the cooked spaghetti noodles to the egg mixture, tossing to coat the noodles evenly.
Step 4: Assemble the Casserole
- Spread the spaghetti noodles evenly in the bottom of a greased 9×13-inch baking dish.
- Layer the cooked ground meat on top of the spaghetti.
- Pour the pasta sauce evenly over the meat layer.
- Sprinkle the diced Italian-style tomatoes over the sauce.
- Add any additional pizza toppings you like, such as black olives, sausage, onions, green peppers, or mushrooms.
- Sprinkle the shredded Italian cheese blend evenly over the top of the casserole.
- Arrange the pepperoni slices on top of the cheese.
Step 5: Bake the Casserole
- Cover the casserole with foil and bake in the preheated oven for 25 minutes.
- Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
Step 6: Serve
- Remove the casserole from the oven and let it cool for a few minutes before slicing.
- Serve the Pizza Spaghetti Casserole hot, garnished with fresh basil or parsley if desired.
Cook’s Notes
- Ground Meat: You can use ground beef, turkey, or Italian sausage depending on your preference. A mix of ground beef and sausage also works well.
- Spaghetti Noodles: Make sure the spaghetti is cooked al dente, as it will continue to cook slightly in the oven.
- Cheese: The Italian cheese blend typically includes mozzarella, Parmesan, and provolone, but you can use any cheese you like, such as cheddar or a pizza blend.
Variations
Vegetarian Pizza Spaghetti Casserole
Omit the ground meat and add extra vegetables like zucchini, mushrooms, and spinach for a hearty vegetarian version.
Extra Cheesy Casserole
Add an additional cup of shredded cheese to the top of the casserole for an extra cheesy finish.
Spicy Pizza Spaghetti Casserole
Add a pinch of red pepper flakes to the ground meat or top the casserole with sliced jalapeños for a spicy kick.
Supreme Pizza Spaghetti Casserole
Add a variety of pizza toppings like pepperoni, sausage, onions, bell peppers, black olives, and mushrooms for a supreme version.
Frequently Asked Questions (FAQs)
1. Can I make this casserole ahead of time?
Yes, you can assemble the casserole up to a day in advance and store it in the refrigerator. When ready to bake, let it come to room temperature and bake as directed.
2. How do I store leftovers?
Store leftover casserole in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through.
3. Can I freeze Pizza Spaghetti Casserole?
Yes, you can freeze this casserole. Assemble it as directed, then wrap it tightly in plastic wrap and foil. Freeze for up to 2 months. Thaw in the refrigerator overnight before baking.
4. What can I serve with Pizza Spaghetti Casserole?
This casserole pairs well with a fresh green salad, garlic bread, or roasted vegetables.
5. Can I use a different type of pasta?
Yes, you can use other pasta shapes like penne, rotini, or ziti if you prefer.
Pizza Spaghetti Casserole is a fun and delicious dish that combines the best elements of pizza and pasta. With its layers of savory ground meat, hearty pasta, flavorful sauce, and gooey cheese, this casserole is sure to be a hit with both kids and adults. Whether you stick to the classic recipe or try one of the variations, this meal is easy to make and perfect for feeding a crowd. Enjoy your Pizza Spaghetti Casserole!
