Air Fryer Crumpet Garlic Bread
Air Fryer Crumpet Garlic Bread is a quick and easy way to make a delicious and buttery garlic bread that’s perfect as a side dish or appetizer. Using crumpets as the base adds a unique twist and a delightful texture to this classic favorite. In just a few minutes, you can have a warm and garlicky treat that’s great for sharing or savoring solo.
- 4 crumpets
- 4 tablespoons unsalted butter, softened
- 2 cloves garlic, minced
- 2 tablespoons fresh parsley, finely chopped
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated Parmesan cheese (optional)
- Preheat Your Air Fryer: Preheat your air fryer to 350°F (175°C) while you prepare the garlic butter mixture.
- Prepare the Garlic Butter:
- In a small bowl, combine the softened butter, minced garlic, chopped parsley, salt, and black pepper. Mix well until all the ingredients are fully incorporated.
- Slice the Crumpets:
- Carefully slice each crumpet in half horizontally to create two flat surfaces.
- Spread the Garlic Butter:
- Spread a generous amount of the garlic butter mixture on the cut side of each crumpet half.
- Air Fry:
- Place the garlic buttered crumpets in the preheated air fryer basket, cut side up.
- Air fry for about 3-4 minutes or until the crumpets are toasted and the garlic butter is bubbling.
- Optional Cheese Topping:
- If desired, sprinkle grated Parmesan cheese evenly over the garlic buttered crumpets during the last minute of cooking. This will create a cheesy crust.
- Serve: Remove the Air Fryer Crumpet Garlic Bread from the air fryer, let them cool for a minute, and then serve them while they’re warm and crispy.
- Customize the garlic bread by adding other seasonings like crushed red pepper flakes for a bit of heat or a dash of paprika for extra flavor.
- If you like your garlic bread extra cheesy, you can add a layer of shredded mozzarella or cheddar cheese on top of the garlic butter before air frying. Just be sure to watch it closely to prevent burning.
- You can make the garlic butter mixture in advance and keep it in the refrigerator until you’re ready to use it. Soften it at room temperature before spreading it on the crumpets.
- For a more intense garlic flavor, roast a whole head of garlic in the air fryer until soft and caramelized. Then, mash the roasted garlic cloves and mix them into the butter mixture before spreading it on the crumpets.
- To add a touch of freshness, squeeze some lemon juice over the crumpets just before serving. Lemon zest can also be sprinkled for a burst of citrusy aroma.
This Air Fryer Crumpet Garlic Bread recipe is a fantastic way to enjoy the comforting flavors of garlic bread with a unique twist. It’s quick, easy, and incredibly delicious. Whether you’re serving it alongside pasta, salad, or as a snack, it’s sure to be a hit. Enjoy!