The Pizza Burger Pie is a delicious and creative twist on traditional pizza and burgers. It combines the flavors of a juicy burger with the toppings and cheesy goodness of a pizza, all baked together in a pie form. Here’s a recipe and some tips to help you make this mouthwatering dish:
Ingredients:
For the crust:
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/4 cup cold unsalted butter, cut into small cubes
- 1/4 cup cold water
For the burger layer:
- 1 pound ground beef
- 1/2 cup bread crumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup finely chopped onion
- 1/4 cup ketchup
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
For the pizza topping:
- 1 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- Your favorite pizza toppings (e.g., pepperoni, sliced bell peppers, mushrooms, etc.)
Instructions:
- Preheat your oven to 375°F (190°C).
- In a food processor, combine the flour and salt. Add the cold butter cubes and pulse until the mixture resembles coarse crumbs. Gradually add the cold water while pulsing, just until the dough comes together.
- Transfer the dough onto a lightly floured surface and knead it a few times until it forms a smooth ball. Roll out the dough into a circle slightly larger than your pie dish.
- Carefully transfer the rolled-out dough to a greased 9-inch pie dish, pressing it gently into the bottom and up the sides. Trim off any excess dough hanging over the edges.
- In a mixing bowl, combine the ground beef, bread crumbs, grated Parmesan cheese, chopped onion, ketchup, Worcestershire sauce, garlic powder, salt, and pepper. Mix until all the ingredients are well incorporated.
- Press the burger mixture evenly into the bottom of the prepared pie crust, forming a flat and compact layer.
- Spread the pizza sauce over the burger layer, covering it completely.
- Sprinkle the shredded mozzarella cheese over the pizza sauce, ensuring even coverage.
- Add your favorite pizza toppings on top of the cheese layer. Feel free to get creative and customize it with your preferred toppings.
- Place the Pizza Burger Pie in the preheated oven and bake for about 30-35 minutes or until the crust is golden brown and the cheese is melted and bubbly.
- Once baked, remove the pie from the oven and let it cool for a few minutes before slicing and serving.
- Serve the Pizza Burger Pie as a unique and flavorful meal. It can be enjoyed on its own or accompanied by a fresh salad or some crispy fries.
Cook’s Tips:
- You can adjust the seasoning and spices in the burger mixture according to your taste preferences. Add some dried herbs like oregano or basil for extra flavor.
- Feel free to experiment with different pizza toppings to create your own flavor combinations. From classic pepperoni to veggies or even BBQ chicken, the choice is yours.
- If you prefer a crispier crust, you can pre-bake the pie crust for a few minutes before adding the burger and pizza toppings.
- Make sure the pie is thoroughly cooked before serving by checking the internal temperature of the ground beef. It should reach 160°F (71°C) for food safety.
- Leftovers can be stored in the refrigerator for a couple of days. Reheat individual slices in the oven or microwave before enjoying.
The Pizza Burger Pie is a fun and tasty fusion of two beloved comfort foods. It’s sure to be a hit with family and friends, making it a great choice for casual gatherings or game nights. Enjoy the delicious combination of pizza and burgers in this unique and satisfying dish!
Can I substitute ground turkey for the ground beef in the Pizza Burger Pie?
Yes, you can definitely substitute ground turkey for the ground beef in the Pizza Burger Pie. Ground turkey is a lean and healthy alternative to beef, and it will work well in this recipe. Here’s how you can make the substitution:
- Use the same quantity of ground turkey (1 pound) as the original recipe calls for ground beef.
- Follow the recipe instructions as directed for the burger layer, combining the ground turkey with the bread crumbs, grated Parmesan cheese, chopped onion, ketchup, Worcestershire sauce, garlic powder, salt, and pepper. Mix until well combined.
- Press the turkey mixture evenly into the bottom of the prepared pie crust, forming a flat and compact layer.
- Proceed with the recipe as usual, adding the pizza sauce, shredded mozzarella cheese, and your favorite pizza toppings on top of the turkey layer.
- Bake the Pizza Burger Pie according to the recipe instructions, until the crust is golden brown and the cheese is melted and bubbly.
The ground turkey will provide a lighter and milder flavor compared to beef, but it will still be delicious paired with the pizza toppings and cheese. It’s a great option for those who prefer or require a leaner protein source. Enjoy your Turkey Pizza Burger Pie!
