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The Best Garlic Parmesan Ritz Bits

The Best Garlic Parmesan Ritz Bits: A Savory Snack Sensation

Health meal, low carbs meals, keto meal

If you’re looking for an irresistibly savory snack that’s simple to make and incredibly satisfying, look no further than The Best Garlic Parmesan Ritz Bits. These cheesy, garlicky treats are perfect for any occasion—whether you’re hosting a party, craving a delicious snack, or simply want to elevate your snack game. With just a few ingredients, you can transform ordinary Ritz Bits into a mouthwatering treat that will have everyone coming back for more. Let’s dive into this easy and delightful recipe!

Ingredients

For the Ritz Bits:

  • 2 (8.8 oz) boxes cheese Ritz Bits: These are the base of our snack. Their crunchy, buttery texture makes them the perfect vehicle for our flavorful coating.
  • 3/4 cup butter, melted: The melted butter helps to bind the seasonings to the Ritz Bits and adds a rich, buttery flavor.
  • 2 teaspoons garlic powder: For that essential garlic kick. It adds a savory depth that complements the cheese perfectly.
  • 1/2 teaspoon onion powder: Enhances the overall flavor with a subtle onion taste.
  • 1 1/2 teaspoons Italian seasoning: This blend of herbs adds a touch of Mediterranean flair and complexity to the mix.
  • 1 1/2 cups grated Parmesan cheese: The star ingredient, Parmesan cheese, gives a sharp, nutty flavor and adds a delicious cheesy coating.

Instructions

1. Preheat Your Oven

  • Set the Temperature: Preheat your oven to 300°F (150°C). This low temperature ensures that the Ritz Bits get crispy without burning the seasonings.

2. Prepare the Seasoning Mixture

  • Melt the Butter: In a microwave-safe bowl, melt the 3/4 cup of butter. You can do this in the microwave in 20-30 second intervals, stirring in between, until completely melted.
  • Mix the Seasonings: Add 2 teaspoons of garlic powder, 1/2 teaspoon of onion powder, and 1 1/2 teaspoons of Italian seasoning to the melted butter. Stir until the seasonings are fully combined with the butter.

3. Coat the Ritz Bits

  • Combine Ingredients: In a large bowl, pour the melted butter mixture over the 2 boxes of cheese Ritz Bits. Stir gently to ensure that all the Ritz Bits are evenly coated with the butter and seasoning mixture.
  • Add Parmesan Cheese: Sprinkle 1 1/2 cups of grated Parmesan cheese over the buttered Ritz Bits. Gently toss the mixture to ensure that the Parmesan cheese is evenly distributed and sticks to the Ritz Bits.

4. Bake the Ritz Bits

  • Spread on a Baking Sheet: Line a large baking sheet with parchment paper or a silicone baking mat. Spread the coated Ritz Bits in an even layer on the baking sheet.
  • Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes, stirring halfway through. The Ritz Bits should be golden brown and crisp.

5. Cool and Serve

  • Cool Down: Allow the Garlic Parmesan Ritz Bits to cool completely on the baking sheet. This will help them become extra crispy.
  • Serve: Once cooled, transfer the Ritz Bits to a serving bowl. They’re now ready to be enjoyed!

Why You’ll Love These Garlic Parmesan Ritz Bits

The Best Garlic Parmesan Ritz Bits offer a perfect blend of flavors and textures:

  • Crispy and Crunchy: The Ritz Bits retain their crispiness even after baking, making them a satisfying snack.
  • Savory Goodness: The combination of garlic, Parmesan cheese, and Italian seasoning creates a mouthwatering savory flavor that’s hard to resist.
  • Easy to Make: With just a few ingredients and simple steps, you can whip up a batch of these delicious snacks in no time.
  • Versatile: These Garlic Parmesan Ritz Bits are great for parties, movie nights, or just as a tasty treat anytime you need a snack.

Tips for Perfect Garlic Parmesan Ritz Bits

  • Even Coating: Make sure to stir the Ritz Bits gently but thoroughly to ensure that every piece is coated with the buttery seasoning mixture.
  • Monitor the Baking: Keep a close eye on the Ritz Bits while they bake to prevent burning. They should be golden brown and aromatic.
  • Storage: Store any leftovers in an airtight container at room temperature. They should stay crispy for several days.

Creative Variations

While The Best Garlic Parmesan Ritz Bits are fantastic on their own, you can experiment with different variations:

  • Add Herbs: Try incorporating additional herbs like rosemary or thyme for a different flavor profile.
  • Spicy Kick: Add a pinch of red pepper flakes or cayenne pepper if you like a bit of heat.
  • Cheesy Boost: Mix in some shredded cheddar cheese or other cheese blends for an extra cheesy experience.

Final Thoughts

The Best Garlic Parmesan Ritz Bits are a delicious and easy snack that brings big flavor with minimal effort. Whether you’re serving them at a party or just enjoying them as a personal treat, they’re sure to be a hit. With their perfect blend of garlic, Parmesan cheese, and crunchy Ritz Bits, this recipe is a must-try for any snack lover. Enjoy these savory bites and savor the cheesy, garlicky goodness!

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