These Slow Cooker Lipton Onion Potatoes are a savory and simple side dish that will quickly become a favorite at your table. With the help of a slow cooker and a packet of Lipton Onion Soup Mix, this recipe requires minimal effort while delivering maximum flavor. It’s a perfect side dish for busy weeknights or holiday meals.
Ingredients:
- 2 pounds of baby potatoes, halved
- 1 packet of Lipton Onion Soup Mix
- 1/4 cup olive oil
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1 tablespoon fresh parsley, chopped (optional, for garnish)
Step 1: Prepare the Potatoes
Start by thoroughly rinsing the baby potatoes. Cut each potato in half for even cooking. If the potatoes are larger, you can quarter them.
Step 2: Season the Potatoes
In a large bowl, toss the halved potatoes with Lipton Onion Soup Mix, olive oil, black pepper, and garlic powder. Stir well to coat the potatoes evenly with the seasoning.
Step 3: Load the Slow Cooker
Place the seasoned potatoes into the slow cooker. Stir the potatoes again to ensure they are evenly distributed in the slow cooker.
Step 4: Cook the Potatoes
Cover the slow cooker and cook on low for 4-5 hours or on high for 2-3 hours, until the potatoes are tender and can be easily pierced with a fork.
Step 5: Garnish and Serve
Once the potatoes are done, sprinkle with freshly chopped parsley (if using) for a pop of color and flavor. Serve them hot as a side dish to your favorite main course.
Cooking Notes:
- Potato Choice: Baby potatoes are ideal for this recipe, but red potatoes or Yukon Golds work well too. Just make sure to cut them into bite-sized pieces.
- Optional Crisping: If you like your potatoes a bit crispy, after they’ve cooked in the slow cooker, transfer them to a baking sheet and broil them for 3-5 minutes until golden brown.
- Meal Pairing: These potatoes go great with roasted chicken, steak, or pork chops.
Variations:
1. Cheesy Lipton Onion Potatoes
Sprinkle 1/2 cup of shredded cheddar or Parmesan cheese over the potatoes during the last 15 minutes of cooking for a cheesy twist.
2. Bacon and Onion Potatoes
Add crumbled cooked bacon to the potatoes after cooking for a delicious smoky flavor.
3. Herb and Lemon Potatoes
For a fresh flavor, add the juice and zest of one lemon to the potatoes along with some fresh thyme or rosemary.
Frequently Asked Questions (FAQs)
Q: Can I use another type of soup mix?
A: Yes, you can experiment with other flavors of soup mix, such as garlic herb or vegetable mix, depending on your taste preference.
Q: How do I store leftovers?
A: Store any leftover potatoes in an airtight container in the refrigerator for up to 3 days. Reheat them in the microwave or in the oven at 350°F until warmed through.
Q: Can I add vegetables to this recipe?
A: Yes! You can add vegetables like carrots, bell peppers, or green beans to the slow cooker for a heartier dish.
These Slow Cooker Lipton Onion Potatoes are the perfect, easy side dish packed with flavor. The combination of the onion soup mix and tender baby potatoes makes this a delicious and crowd-pleasing addition to any meal. With minimal prep and a slow cooker doing the work, you can enjoy this savory dish with hardly any effort.
Try this recipe today and bring bold, oniony flavor to your dinner table!
