Slow Cooker Apple Cinnamon Golden Syrup Dumplings

Delight in Every Bite with Slow Cooker Apple Cinnamon Golden Syrup Dumplings

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Prepare to embark on a journey of taste sensations with this divine dessert recipe! Slow Cooker Apple Cinnamon Golden Syrup Dumplings promise to captivate your senses with the comforting flavors of apple, cinnamon, and golden syrup. Imagine tender dumplings infused with the sweetness of apples, all bathed in a luscious golden syrup sauce. Whether you’re hosting a cozy gathering or simply treating yourself to a decadent dessert, this recipe is sure to leave a lasting impression.


  • 1 cup self-rising flour
  • 1/4 cup sugar
  • 1/2 teaspoon salt
  • 2 tablespoons butter, melted
  • 1/2 cup milk
  • 2 large apples, peeled, cored, and chopped
  • 1/4 cup golden syrup
  • 1 teaspoon cinnamon powder
  • 1/4 teaspoon nutmeg
  • 2 cups hot water
  • 1/4 cup brown sugar


  1. Prepare the Dumpling Dough: In a mixing bowl, combine self-rising flour, sugar, and salt. Stir in melted butter and milk until a soft dough forms.
  2. Prepare the Apples: Peel, core, and chop the apples into bite-sized pieces. Toss them with cinnamon powder and nutmeg until evenly coated.
  3. Form Dumplings: Divide the dough into 8 equal portions and shape each portion into a dumpling. Flatten each dumpling slightly and place a spoonful of chopped apples in the center. Fold the dough over the apples, sealing the edges to form a dumpling.
  4. Layer in Slow Cooker: Place the dumplings in the bottom of a greased slow cooker. Scatter any remaining chopped apples over the top of the dumplings.
  5. Make Golden Syrup Sauce: In a small saucepan, heat the golden syrup and hot water until the syrup is dissolved. Pour the golden syrup mixture over the dumplings in the slow cooker.
  6. Cook Slow and Low: Cover the slow cooker and cook on low for 3-4 hours or until the dumplings are cooked through and the sauce is thickened.
  7. Serve and Enjoy: Once cooked, sprinkle brown sugar over the top of the dumplings and sauce. Serve the dumplings warm, spooning the sauce over the top. Enjoy the heavenly combination of flavors in every delightful bite!

Cook Notes and Variations:

  • Serve with Ice Cream: For an extra indulgence, serve the warm dumplings with a scoop of vanilla ice cream or a dollop of whipped cream.
  • Add Nuts or Raisins: Enhance the texture and flavor of the dumplings by adding chopped nuts or raisins to the apple filling before wrapping it in dough.
  • Drizzle with Extra Syrup: For a truly decadent treat, drizzle additional golden syrup over the top of the served dumplings just before serving.

Keto and Low-Carb Versions:

  • Keto Option: Substitute the self-rising flour with almond flour and a pinch of baking powder to make low-carb dumplings. Sweeten with a keto-friendly sweetener such as erythritol or stevia instead of sugar.
  • Low-Carb Twist: Reduce the amount of golden syrup and brown sugar in the recipe to lower the carb content. Opt for tart apples like Granny Smith for a lower sugar option.

Frequently Asked Questions (FAQs):

Q: Can I use a different type of fruit in this recipe? A: Absolutely! Feel free to experiment with different fruits such as pears, peaches, or berries to create your own unique version of this dessert.

Q: Can I make this recipe ahead of time? A: While this dessert is best enjoyed fresh, you can prepare the dumplings and sauce ahead of time and refrigerate them separately. Assemble the dish in the slow cooker and cook when ready to serve.

Q: Can I reheat leftovers of this dessert? A: Yes, you can reheat leftovers of this dessert in the microwave or oven until warmed through. The dumplings may absorb more sauce upon reheating, so you can add additional warmed syrup if desired.

Q: Can I use maple syrup instead of golden syrup? A: While golden syrup is traditional for this recipe, you can substitute it with maple syrup for a different flavor profile. Keep in mind that the flavor of the dessert will be slightly different.

Elevate your dessert game and indulge in the irresistible charm of Slow Cooker Apple Cinnamon Golden Syrup Dumplings. With their tender dumplings, fragrant apples, and luscious golden syrup sauce, these dumplings are a testament to the joy of simple pleasures and decadent delights. Whether you’re celebrating a special occasion or simply craving a sweet escape, this dessert is sure to enchant your taste buds and warm your soul. So, gather your ingredients, fire up your slow cooker, and prepare to be transported to a realm of culinary bliss with every spoonful of this delightful treat!

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