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Main Dishes

Pineapple Pecan Cheese Ball

Elevate Your Appetizer Game: Pineapple Pecan Cheese Ball Recipe

The Pineapple Pecan Cheese Ball is a classic appetizer that never fails to impress at parties and gatherings. This creamy, tangy, and slightly sweet cheese ball is packed with flavor and texture, making it the perfect addition to any snack spread. Whether you’re hosting a game night, potluck, or holiday celebration, this recipe is sure to be a hit with your guests. Join us as we explore the steps to create this irresistible Pineapple Pecan Cheese Ball!

healty meal, low carbs meals, keto meal

Ingredients:

  • 2 (8 oz.) packages cream cheese, room temperature
  • 1 (8 oz.) can crushed pineapple, drained
  • 1 cup pecans, roughly chopped
  • 1/2 green bell pepper, seeds removed, minced
  • 1/4 cup green onions, minced
  • 1 teaspoon seasoning salt, or to taste
  • 1 teaspoon garlic powder
  • Freshly ground pepper, to taste
  • Crackers, for serving

Instructions:

  1. Prepare the Cream Cheese Mixture:
    • In a large mixing bowl, combine the softened cream cheese, drained crushed pineapple, chopped pecans, minced green bell pepper, minced green onions, seasoning salt, garlic powder, and freshly ground pepper. Mix until all ingredients are well combined.
  2. Shape into a Ball:
    • Once the mixture is evenly combined, shape it into a ball using your hands. Roll the cheese ball in plastic wrap or parchment paper and refrigerate for at least 1 hour, or until firm.
  3. Coat with Pecans:
    • After the cheese ball has chilled and firmed up, remove it from the refrigerator. Roll the cheese ball in additional chopped pecans until it is completely coated.
  4. Serve and Enjoy:
    • Transfer the Pineapple Pecan Cheese Ball to a serving platter and surround it with crackers for dipping. Serve chilled and enjoy!

Cook’s Notes and Variations:

  • Cheese Options: While cream cheese is the traditional base for cheese balls, you can experiment with different types of cheese for unique flavor variations. Try using goat cheese, blue cheese, or cheddar cheese as alternatives or in combination with cream cheese.
  • Additional Mix-ins: Get creative with your mix-ins! Add chopped bacon, dried cranberries, chopped jalapeños, or shredded coconut for extra flavor and texture.
  • Coating Options: In addition to chopped pecans, you can coat the cheese ball with chopped almonds, walnuts, or even crispy bacon bits for a savory twist.

Keto and Low-Carb Versions:

Keto Version:

  • Substitute crushed pork rinds or almond flour for the crackers to reduce the carb content.
  • Use a sugar-free sweetener in place of the seasoning salt to keep the carb count low.
  • Enjoy this Pineapple Pecan Cheese Ball with keto-friendly vegetables such as cucumber slices, celery sticks, or bell pepper strips for dipping.

Low-Carb Version:

  • Follow the keto version instructions above, making sure to adjust the ingredients and portion sizes to fit your low-carb lifestyle.
  • Serve this low-carb cheese ball with low-carb crackers or crispy vegetable chips for a satisfying snack option.

Frequently Asked Questions (FAQs):

1. Can I make this cheese ball ahead of time? Yes, you can prepare the Pineapple Pecan Cheese Ball ahead of time and store it in the refrigerator until ready to serve. Just be sure to coat it with chopped pecans just before serving to maintain freshness and texture.

2. How long will the cheese ball last in the refrigerator? The cheese ball can be stored in an airtight container in the refrigerator for up to 3-4 days. However, it is best enjoyed within the first 2 days for optimal flavor and texture.

3. Can I freeze the cheese ball? While it is possible to freeze the cheese ball, the texture may change slightly upon thawing due to the moisture content. It’s best to enjoy the cheese ball fresh for the best results.

4. Can I customize the seasoning in the cheese ball? Absolutely! Feel free to adjust the seasoning to suit your taste preferences. You can add additional herbs and spices such as onion powder, paprika, or dried parsley for extra flavor.

healty meal, low carbs meals, keto meal

The Pineapple Pecan Cheese Ball is a versatile and crowd-pleasing appetizer that’s perfect for any occasion. With its creamy texture, tangy pineapple flavor, and crunchy pecan coating, this cheese ball is sure to be a hit at your next gathering. Plus, with keto and low-carb variations available, everyone can enjoy this delicious snack option. So gather your ingredients, roll up your sleeves, and get ready to impress your guests with this irresistible Pineapple Pecan Cheese Ball!