Treat your taste buds to a culinary delight with our mouthwatering Parmesan Crusted Pork Chops recipe. These tender and juicy pork chops are coated in a flavorful mixture of Parmesan cheese, bread crumbs, and spices, then baked to golden perfection. Whether you’re cooking for a weeknight dinner or hosting a special occasion, these pork chops are sure to impress. Let’s dive into the details and learn how to create this delectable dish that’s bursting with flavor.
Ingredients:
- 4 boneless pork chops
- ⅓ cup Parmesan cheese, grated
- 2 tablespoons Italian bread crumbs
- 3 tablespoons olive oil
- ½ teaspoon garlic powder
- 1 pinch paprika
- 1 teaspoon dried parsley
- ¼ teaspoon pepper
Instructions:
- Preheat Oven: Preheat your oven to 375°F (190°C) and lightly grease a baking dish with olive oil or non-stick cooking spray.
- Prepare Pork Chops: In a shallow dish, combine the grated Parmesan cheese, Italian bread crumbs, garlic powder, paprika, dried parsley, and pepper. Mix well to combine.
- Coat Pork Chops: Pat the pork chops dry with paper towels and brush them lightly with olive oil on both sides. Dip each pork chop into the Parmesan mixture, coating both sides evenly and pressing gently to adhere.
- Arrange in Baking Dish: Place the coated pork chops in the prepared baking dish, ensuring they are evenly spaced apart.
- Bake: Transfer the baking dish to the preheated oven and bake for 25-30 minutes, or until the pork chops are cooked through and the coating is golden brown and crispy.
- Serve: Remove the pork chops from the oven and let them rest for a few minutes before serving. Garnish with fresh parsley or grated Parmesan cheese, if desired. Serve hot and enjoy!
Cook Notes and Variations:
- Thicker Pork Chops: If using thicker pork chops, you may need to adjust the baking time accordingly to ensure they are cooked through.
- Extra Crispy Coating: For an extra crispy coating, you can lightly spray the coated pork chops with cooking spray before baking.
- Additional Seasonings: Feel free to customize the seasoning blend to suit your taste preferences. Add herbs like thyme, rosemary, or basil for additional flavor.
Keto and Low-Carb Versions:
- Keto Version: To make a keto-friendly version of this recipe, use almond flour or crushed pork rinds in place of bread crumbs. Ensure the Parmesan cheese is grated and not pre-packaged, as it may contain added starches or fillers. Use olive oil or avocado oil for baking. Serve with a side of roasted vegetables or a salad for a complete keto meal.
- Low-Carb Version: Similarly, for a low-carb version, use almond flour or coconut flour instead of bread crumbs. Opt for boneless pork chops with minimal fat trim for a lower-carb option. Serve with a side of cauliflower rice or steamed broccoli for a satisfying low-carb meal.
Frequently Asked Questions (FAQs):
Q: Can I use bone-in pork chops instead? A: Yes, bone-in pork chops can be used in this recipe. Keep in mind that the cooking time may vary slightly depending on the thickness of the chops.
Q: Can I make this recipe ahead of time? A: While these pork chops are best enjoyed fresh from the oven, you can prepare the coating mixture in advance and store it in an airtight container until ready to use.
Q: Can I grill these pork chops instead of baking them? A: Yes, these pork chops can be grilled for a delicious charred flavor. Simply preheat your grill to medium-high heat and cook the pork chops for 4-5 minutes per side, or until cooked through.
Q: Can I use other types of cheese in the coating? A: Absolutely! Feel free to experiment with different cheeses such as cheddar, Gouda, or Asiago for a unique flavor twist.
Parmesan Crusted Pork Chops are a simple yet flavorful dish that’s perfect for any occasion. With just a few pantry staples, you can create a delicious and satisfying meal that will have everyone coming back for seconds. Whether you’re following a keto diet, watching your carb intake, or simply craving a tasty dinner option, these pork chops are sure to hit the spot. So gather your ingredients, preheat your oven, and get ready to savor the irresistible flavors of Parmesan Crusted Pork Chops tonight!