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Million-Dollar Spaghetti

Million-Dollar Spaghetti Extravaganza: A Gastronomic Masterpiece

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Prepare to embark on a culinary journey with our Million-Dollar Spaghetti recipe. This indulgent dish is a symphony of flavors, combining layers of rich marinara sauce, savory meats, and a luxurious blend of cheeses. Join us as we unravel the secrets to creating a spaghetti sensation that’s not just a meal but a gastronomic masterpiece.

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Ingredients

Gear up for a taste explosion with the following ingredients:

For the Spaghetti Layers:

  • 1 pound ground beef
  • 1 pound Italian sausage
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 1 can (6 ounces) tomato paste
  • 2 teaspoons dried oregano
  • 2 teaspoons dried basil
  • Salt and black pepper to taste
  • 1 pound spaghetti
  • 1/2 cup unsalted butter, melted
  • 2 large eggs, beaten
  • 1 cup grated Parmesan cheese

For the Cheese Filling:

  • 1 container (16 ounces) ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped
  • 1 large egg, beaten

For the Topping:

  • 2 cups shredded mozzarella cheese

Instructions

1. Meaty Prelude:

  • In a large skillet, brown the ground beef and Italian sausage over medium heat. Add chopped onions and minced garlic, cooking until the onions are translucent.

2. Tomato Symphony:

  • Stir in crushed tomatoes, tomato paste, dried oregano, dried basil, salt, and black pepper. Simmer for 20-30 minutes, allowing the flavors to meld.

3. Spaghetti Sonata:

  • Cook the spaghetti according to package instructions. Drain and toss with melted butter, beaten eggs, and grated Parmesan cheese.

4. Cheese Filling Harmony:

  • In a bowl, combine ricotta cheese, shredded mozzarella cheese, grated Parmesan cheese, chopped parsley, and a beaten egg. Mix until well incorporated.

5. Layered Crescendo:

  • Preheat your oven to 375°F (190°C).
  • In a greased baking dish, layer half of the spaghetti, followed by the cheese filling, and then the meat sauce. Repeat the layers.

6. Topping Finale:

  • Finish with a generous layer of shredded mozzarella cheese on top.

7. Baking Bliss:

  • Bake in the preheated oven for 25-30 minutes or until the cheese is golden and bubbly.

8. Serving Symphony:

  • Let the Million-Dollar Spaghetti rest for a few minutes before serving. Garnish with additional parsley if desired.

Cook Notes and Variations

  • Vegetarian Variation: Replace the ground beef and Italian sausage with a mix of sautéed mushrooms, bell peppers, and zucchini for a hearty vegetarian option.
  • Seafood Serenade: Introduce a seafood twist by adding cooked shrimp or crab meat to the tomato sauce.
  • Spicy Affair: Kick up the heat by incorporating crushed red pepper flakes into the meat sauce.
  • Herb Extravaganza: Experiment with fresh herbs like thyme, rosemary, or sage for an aromatic twist.

Frequently Asked Questions (FAQs)

Q: Can I use a different type of pasta?

A: While spaghetti is the classic choice, feel free to use your favorite pasta shape or even whole-grain or gluten-free alternatives.

Q: Can I prepare this dish in advance?

A: Absolutely! Assemble the layers in the baking dish, cover tightly, and refrigerate. Bake when you’re ready to enjoy.

Q: What’s the purpose of the eggs in the spaghetti layer?

A: The beaten eggs add richness and help bind the spaghetti, creating a cohesive layer.

Q: Can I freeze leftovers?

A: Yes, you can freeze Million-Dollar Spaghetti. Ensure it’s tightly wrapped to prevent freezer burn.

Keto and Low-Carb Versions

Keto-Friendly Adaptations:

  • Swap regular spaghetti for spiralized zucchini or shirataki noodles.
  • Use almond flour or crushed pork rinds in place of breadcrumbs for the topping.

Low-Carb Variations:

  • Opt for a low-carb tomato sauce or make your own with fresh tomatoes and herbs.
  • Replace the ricotta with a mixture of cream cheese and Greek yogurt.

Cauliflower Comfort:

  • Incorporate cauliflower rice as a base layer to reduce the carb content.

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A Culinary Odyssey of Flavor

In conclusion, Million-Dollar Spaghetti isn’t just a dish; it’s a culinary odyssey that takes your taste buds on a journey of rich flavors and textures. From the hearty meat sauce to the creamy cheese filling, each layer contributes to a symphony of taste that’s worthy of any occasion.

So, bring the allure of Million-Dollar Spaghetti to your kitchen and savor the richness it brings to your table. Whether you’re sharing it with loved ones or indulging in a solo dining experience, this dish promises a gastronomic experience that transcends the ordinary. Enjoy the culinary masterpiece that is Million-Dollar Spaghetti!

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