Get ready to enjoy chicken wings like never before! This recipe is so delicious, it’s guaranteed to leave everyone asking for more. With simple ingredients and easy steps, you’ll create a mouth-watering dish that’s perfect for any occasion.
Ingredients:
- 700 grams of chicken wings
- 1 tablespoon baking soda
- 2 tablespoons sugar
- Olive oil
- 3 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 50 ml soy sauce
- 1 cup water
Instructions:
- Prepare the Chicken Wings:
- Begin by placing the chicken wings in a large bowl. This recipe calls for 700 grams of chicken wings, which is the perfect amount to feed a small group or family.
- Add a tablespoon of baking soda to the bowl. Baking soda is a secret ingredient that helps tenderize the chicken wings, making them incredibly soft and juicy.
- Cover the wings with water and mix well to ensure the baking soda is evenly distributed. Let the wings sit for about 10 minutes while you prepare the other ingredients. This step will make a noticeable difference in the texture of the chicken.
- Caramelize the Sugar:
- In a large pan, add 2 tablespoons of sugar over medium heat. Sugar caramelization is a delicate process, so keep a close eye on it.
- Use a spatula to stir the sugar continuously until it completely melts and turns a light amber color. This should take about 5-7 minutes. Be careful not to burn the sugar, as it can quickly go from perfectly caramelized to burnt.
- Once the sugar is melted and caramelized, it will add a deep, rich flavor to the chicken wings that is both sweet and savory.
- Cook the Chicken Wings:
- Once the sugar is melted, add a splash of olive oil to the pan. Olive oil helps to prevent the sugar from hardening and sticking to the pan.
- Carefully add the chicken wings to the pan, making sure they are evenly distributed. The wings should sizzle as they hit the hot pan.
- Cook the wings on one side until they start to brown, then turn them over to brown the other side. This should take about 5-7 minutes per side. The caramelized sugar will help create a beautiful, golden-brown crust on the wings.
- Stir the wings occasionally to ensure they cook evenly and don’t stick to the pan.
- Season the Wings:
- Add the minced garlic to the pan, stirring well to combine with the chicken wings. Garlic adds a wonderful aromatic flavor that complements the sweetness of the caramelized sugar.
- Season the wings with 1 teaspoon of salt, 1/2 teaspoon of black pepper, and 1 teaspoon of paprika. These seasonings add depth and a bit of heat to the dish. Mix everything together thoroughly to ensure the wings are evenly coated.
- Add Soy Sauce and Water:
- Pour 50 ml of soy sauce into the pan, stirring to coat the wings evenly. Soy sauce adds a savory, umami flavor that balances the sweetness of the caramelized sugar.
- Add 1 cup of water to the pan, mixing well to combine all the ingredients. The water helps to create a sauce that the wings will simmer in, absorbing all the flavors.
- Cook the Wings:
- Cover the pan with a lid and reduce the heat to low. Let the wings cook for about 10 minutes, allowing them to absorb the flavors and become tender.
- After 10 minutes, uncover the pan and check the wings. They should be cooked through and coated in a flavorful sauce. If the sauce is too thin, you can let it simmer uncovered for a few more minutes to thicken.
- Serve and Enjoy:
- Transfer the chicken wings to a serving plate. Be sure to drizzle any remaining sauce from the pan over the wings for extra flavor.
- Garnish with extra paprika or chopped green onions if desired. These small touches add color and freshness to the dish.
These irresistible chicken wings are sure to be a hit at your next gathering. The combination of caramelized sugar, soy sauce, and spices creates a unique and delicious flavor that will leave everyone wanting more.
Enjoy these wings with your favorite dipping sauce or on their own as a tasty appetizer or main dish. Share this recipe with friends who love chicken, and they’ll be amazed by the delicious results. Happy cooking!
This recipe’s clear instructions and step-by-step guide make it easy to follow and ensure a delicious result. Whether you’re cooking for a special occasion or a weeknight dinner, this dish is sure to impress. The unique combination of caramelized sugar and savory seasonings will make these chicken wings a new favorite in your household. Try this recipe today and enjoy a delightful meal with your loved ones. Happy cooking!
