Doritos Taco Salad is a fun and flavorful dish that brings together crunchy Doritos, seasoned ground beef, and a variety of fresh vegetables. This hearty salad is perfect for a weeknight dinner or a potluck party, offering a satisfying blend of textures and flavors. Here’s how you can make it at home:
Ingredients:
- 1 pound ground beef: The base of the salad, seasoned with taco spices.
- 1 packet taco seasoning mix: For seasoning the beef with classic taco flavors.
- 1/4 cup water: Helps to dissolve the taco seasoning and blend it with the beef.
- 1 head iceberg lettuce, chopped: Provides a crisp, refreshing base for the salad.
- 1 can (15 oz) black beans, drained and rinsed: Adds protein and texture.
- 1 can (15 oz) corn, drained: Brings a sweet crunch to the salad.
- 1 cup cherry tomatoes, halved: Adds freshness and a burst of flavor.
- 1 cup shredded cheddar cheese: For a cheesy, savory component.
- 1/2 cup chopped red onion: Adds a bit of sharpness and color.
- 1/2 cup sliced black olives (optional): For additional flavor and texture.
- 1 avocado, diced (optional): Adds creaminess and richness.
- 2 cups Doritos, crushed (any flavor you prefer): Provides crunch and a tangy, salty flavor.
- 1 cup Catalina dressing or ranch (if preferred): For a tangy or creamy dressing.
- 1/4 cup chopped fresh cilantro (optional, for garnish): Adds a fresh, herbaceous note.
Instructions:
1. Cook the Ground Beef:
- Brown the Beef:
- Heat a large skillet over medium heat. Add the ground beef and cook until browned, breaking it apart with a spatula as it cooks.
- Season the Beef:
- Drain any excess fat from the skillet.
- Add the taco seasoning mix and 1/4 cup of water to the beef. Stir to combine and cook for an additional 5 minutes, or until the seasoning is well blended and the beef is fully cooked. Remove from heat and let it cool slightly.
2. Prepare the Salad Ingredients:
- Chop the Vegetables:
- While the beef is cooling, chop the iceberg lettuce, halve the cherry tomatoes, and dice the avocado (if using).
- Prepare the Other Ingredients:
- Drain and rinse the black beans and corn. Chop the red onion and slice the black olives if using.
3. Assemble the Salad:
- Layer the Ingredients:
- In a large salad bowl, start by placing the chopped lettuce as the base.
- Add the cooked ground beef on top of the lettuce.
- Next, layer in the black beans, corn, cherry tomatoes, shredded cheddar cheese, and red onion. Add the black olives and diced avocado if desired.
- Add the Doritos:
- Just before serving, sprinkle the crushed Doritos over the top of the salad. This keeps them crispy and adds a great crunch.
- Dress the Salad:
- Drizzle the Catalina dressing or ranch dressing over the salad. Toss gently to combine all the ingredients and coat them with the dressing.
4. Garnish and Serve:
- Garnish:
- If using, sprinkle the chopped fresh cilantro over the top for a fresh, herby flavor.
- Serve:
- Serve the Doritos Taco Salad immediately to enjoy the crispy Doritos. If preparing in advance, keep the crushed Doritos separate until just before serving to maintain their crunch.
Tips for the Perfect Doritos Taco Salad:
- Customize Your Salad: Feel free to add other favorite taco toppings like sliced jalapeños, salsa, or sour cream for extra flavor.
- Make Ahead: You can prepare the beef and chop the vegetables ahead of time. Store the beef and veggies separately in the refrigerator and combine them with the Doritos and dressing just before serving.
- Adjust the Spice Level: If you prefer a spicier salad, you can add a bit of hot sauce or extra chili powder to the taco seasoning.
Doritos Taco Salad is a versatile and delicious dish that combines the best elements of a taco with the convenience of a salad. The crunchy Doritos and seasoned ground beef create a satisfying texture and flavor profile, while the fresh vegetables and optional toppings add layers of taste and nutrition. Perfect for a quick weeknight dinner or a festive gathering, this salad is sure to be a hit with everyone at the table!
