Cheesy Garlic Breadsticks are the perfect combination of crispy, cheesy, and garlicky goodness. Whether you’re serving them as a side dish with pizza or pasta, or enjoying them as a snack, these breadsticks are sure to be a hit. With the convenience of refrigerated pizza crust, this recipe is quick and easy to prepare, making it a go-to for any occasion.
Ingredients
1x (Standard Recipe):
- 1 refrigerated pizza crust
- 2 tbsp melted butter
- 2 tsp minced garlic
- 1 ½ cups mozzarella cheese (shredded)
- ¼ cup Parmesan cheese (grated)
- 1 tsp dried basil
- Salt and pepper to taste
2x (Double Recipe):
- 2 refrigerated pizza crusts
- 4 tbsp melted butter
- 4 tsp minced garlic
- 3 cups mozzarella cheese (shredded)
- ½ cup Parmesan cheese (grated)
- 2 tsp dried basil
- Salt and pepper to taste
3x (Triple Recipe):
- 3 refrigerated pizza crusts
- 6 tbsp melted butter
- 6 tsp minced garlic
- 4 ½ cups mozzarella cheese (shredded)
- ¾ cup Parmesan cheese (grated)
- 3 tsp dried basil
- Salt and pepper to taste
Instructions
Step 1: Prepare the Pizza Crust
- Preheat your oven to 400°F (200°C).
- Unroll the refrigerated pizza crust onto a parchment-lined baking sheet. If needed, stretch the dough to form an even rectangle or desired shape.
Step 2: Add the Garlic Butter
- In a small bowl, mix the melted butter with the minced garlic.
- Brush the garlic butter mixture evenly over the entire surface of the pizza crust.
Step 3: Add the Cheeses and Seasoning
- Sprinkle the shredded mozzarella cheese evenly over the crust, followed by the grated Parmesan cheese.
- Sprinkle the dried basil over the top, along with salt and pepper to taste.
Step 4: Bake the Breadsticks
- Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown and the cheese is melted and bubbly.
- Remove from the oven and let the breadsticks cool slightly.
Step 5: Slice and Serve
- Using a pizza cutter or sharp knife, slice the breadsticks into strips or squares.
- Serve warm with marinara sauce, ranch dressing, or garlic butter for dipping.
Cook’s Notes
- Pizza Crust: You can use store-bought refrigerated pizza dough for convenience, or you can make your own homemade pizza dough if you prefer.
- Cheese: Feel free to mix in other cheeses like cheddar or provolone for extra flavor.
- Garlic: If you prefer a milder garlic flavor, reduce the amount of minced garlic or substitute with garlic powder.
Variations
Herb and Cheese Breadsticks
Add a mix of dried herbs like oregano, thyme, and rosemary along with the basil for an extra layer of flavor.
Spicy Cheesy Breadsticks
Sprinkle crushed red pepper flakes over the cheese before baking for a spicy kick.
Cheesy Stuffed Breadsticks
Fold the pizza dough over a layer of cheese before baking to create gooey, cheese-filled breadsticks.
Gluten-Free Breadsticks
Use gluten-free pizza dough to make these breadsticks gluten-free. Be sure to check that all other ingredients are also gluten-free.
Frequently Asked Questions (FAQs)
1. Can I use homemade pizza dough instead of refrigerated dough?
Yes, homemade pizza dough works perfectly for this recipe. Just roll it out to your desired thickness before adding the toppings.
2. How do I store leftover breadsticks?
Store any leftover breadsticks in an airtight container at room temperature for up to 2 days. Reheat in the oven or microwave before serving.
3. Can I freeze these breadsticks?
Yes, you can freeze baked breadsticks. Allow them to cool completely, then wrap them tightly in aluminum foil and place in a freezer-safe bag. Freeze for up to 2 months. Reheat in the oven until warmed through.
4. What can I serve with these breadsticks?
These breadsticks pair well with marinara sauce, Alfredo sauce, or ranch dressing for dipping. They also make a great side for pasta dishes, salads, or soups.
5. Can I make these breadsticks without cheese?
Yes, if you prefer a lighter version, you can omit the cheese and make simple garlic breadsticks. Just brush with the garlic butter and bake as directed.
Homemade Cheesy Garlic Breadsticks are a quick and easy way to add a delicious side dish or snack to your meal. With the combination of melty cheese, garlic, and butter on a crispy crust, these breadsticks are sure to be a crowd-pleaser. Whether you’re serving them with dinner or as a standalone treat, these breadsticks are a must-try. Customize them with your favorite flavors and enjoy the cheesy, garlicky goodness!
