Frozen S’mores Recipe

Indulge in Frozen Delights: Frozen S’mores Recipe

healty meal, low carbs meals, keto meal

Are you looking for a delightful treat to beat the heat? Look no further than our Frozen S’mores recipe! Combining the classic flavors of chocolate, marshmallow, and graham crackers, this frozen dessert is sure to satisfy your sweet tooth and keep you cool during those hot summer days. Whether you’re hosting a backyard barbecue or simply craving a refreshing treat, these Frozen S’mores are a must-try. Let’s dive into the recipe!


  • 1 (5.9 oz) box instant chocolate pudding
  • 2 1/2 cups whole milk
  • 2 1/2 cups Cool Whip, thawed and divided
  • 12 graham crackers
  • 4 oz cream cheese, at room temperature
  • 7 oz marshmallow creme
  • 1/4 teaspoon salt


1. Prepare Chocolate Pudding:

  • In a large mixing bowl, whisk together the instant chocolate pudding mix and whole milk until smooth and well combined. Place the pudding in the refrigerator to chill for about 5-10 minutes, or until it begins to set.

2. Fold in Cool Whip:

  • Once the pudding has started to set, gently fold in 2 cups of Cool Whip until fully incorporated. Set aside.

3. Prepare Graham Cracker Crust:

  • In a food processor or blender, pulse the graham crackers until they form fine crumbs. Transfer the crumbs to a mixing bowl and add the cream cheese, marshmallow creme, and salt. Mix until well combined and smooth.

4. Assemble the Layers:

  • Divide the graham cracker mixture evenly among serving cups or a baking dish, pressing it down firmly to form the crust layer.
  • Next, pour the chocolate pudding mixture over the graham cracker crust, spreading it out evenly.

5. Freeze:

  • Place the assembled Frozen S’mores in the freezer and let them freeze for at least 4 hours, or until firm.

6. Serve and Enjoy:

  • Before serving, top the Frozen S’mores with the remaining Cool Whip. Optionally, garnish with additional graham cracker crumbs or chocolate shavings. Serve immediately and enjoy the cool, refreshing flavors!

Cook Notes and Variations:

  • Use Homemade Chocolate Pudding: While instant pudding mix offers convenience, you can also make your own chocolate pudding from scratch for a homemade touch.
  • Experiment with Flavors: Get creative with your Frozen S’mores by trying different pudding flavors such as vanilla, butterscotch, or even peanut butter for a unique twist.
  • Add Toppings: Elevate your Frozen S’mores by adding toppings such as chopped nuts, mini chocolate chips, or drizzles of caramel or chocolate sauce.
  • Make it Gluten-Free: If you’re following a gluten-free diet, simply use gluten-free graham crackers to make this dessert suitable for those with gluten sensitivities.

Keto and Low-Carb Version:

For a keto-friendly or low-carb version of Frozen S’mores, you can make a few simple substitutions:

  • Use Sugar-Free Pudding: Opt for a sugar-free instant pudding mix and use unsweetened almond milk instead of whole milk to reduce the carb content.
  • Replace Graham Crackers: Instead of using traditional graham crackers, use a low-carb alternative such as almond flour crackers or coconut flour cookies for the crust.
  • Sweeten with Stevia: Use a sugar-free sweetener such as stevia or erythritol to sweeten the graham cracker crust and chocolate pudding mixture.

Frequently Asked Questions (FAQs):

Q: Can I use homemade whipped cream instead of Cool Whip? A: Yes, you can substitute homemade whipped cream for Cool Whip if you prefer. Simply whip heavy cream with a sweetener of your choice until stiff peaks form, then use it as directed in the recipe.

Q: Can I make Frozen S’mores ahead of time? A: Absolutely! You can assemble the Frozen S’mores ahead of time and store them in the freezer until ready to serve. Just be sure to cover them tightly to prevent freezer burn.

Q: Can I add additional toppings to Frozen S’mores? A: Of course! Feel free to customize your Frozen S’mores with additional toppings such as chopped nuts, shredded coconut, or even fresh fruit for added flavor and texture.

Q: How long do Frozen S’mores last in the freezer? A: Frozen S’mores can be stored in the freezer for up to 1-2 weeks if properly covered. However, they are best enjoyed within the first week for optimal freshness.

In conclusion, our Frozen S’mores recipe offers a deliciously refreshing twist on the classic campfire treat, combining creamy chocolate pudding, fluffy Cool Whip, and a decadent graham cracker crust. Whether you’re lounging by the pool or hosting a summer cookout, these Frozen S’mores are sure to be a hit with family and friends. With their simple preparation and customizable ingredients, they’re perfect for satisfying sweet cravings on hot summer days. So, gather your ingredients and indulge in the cool, creamy goodness of Frozen S’mores today!

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