Looking for a quick and easy dessert that will impress your family and friends? Look no further than this delicious Easy Caramel Apple Cobbler Dump Cake! With just four simple ingredients and minimal prep time, you can create a mouthwatering dessert that tastes like it took hours to make. Whether you’re hosting a dinner party, potluck, or simply craving something sweet, this dessert is sure to satisfy. Let’s dive into the delightful details of this irresistible treat!
Frequently Asked Questions (FAQs)
Q: Can I use fresh apples instead of apple pie filling? A: Absolutely! If you prefer to use fresh apples, simply peel, core, and slice them, then toss them with cinnamon and sugar to taste. You can then use the fresh apple mixture in place of the canned pie filling.
Q: Where can I find caramel bits? A: Caramel bits can usually be found in the baking section of most grocery stores, typically near the chocolate chips and other baking supplies. If you can’t find them, you can also use caramel candies, chopped into small pieces.
Q: Can I use a different flavor of cake mix? A: Yes! While yellow cake mix pairs perfectly with the apple pie filling and caramel, you can experiment with different flavors such as spice cake mix or butter pecan cake mix for a delicious variation.
Q: Can I make this dessert ahead of time? A: Absolutely! This Easy Caramel Apple Cobbler Dump Cake can be assembled ahead of time and stored in the refrigerator until you’re ready to bake it. Simply cover the baking dish tightly with plastic wrap or aluminum foil and refrigerate until needed.
Ingredients:
- 2 (21 ounce) cans apple pie filling
- 1/2 (11 ounce) bag caramel bits (found in the baking section by the chocolate chips)
- 1 (15 ounce) box yellow cake mix
- 1 cup melted butter (2 sticks)
Instructions:
1. Preheat Your Oven:
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with butter or non-stick cooking spray and set aside.
2. Layer the Ingredients:
- Spread the apple pie filling evenly in the bottom of the prepared baking dish.
- Sprinkle the caramel bits evenly over the apple pie filling.
- Sprinkle the yellow cake mix evenly over the caramel bits, spreading it out to cover the entire surface.
3. Drizzle with Melted Butter:
- Drizzle the melted butter evenly over the cake mix, making sure to cover as much of the surface as possible.
4. Bake:
- Place the baking dish in the preheated oven and bake for 45-50 minutes, or until the top is golden brown and the filling is bubbly around the edges.
5. Serve and Enjoy:
- Remove the cobbler from the oven and let it cool for a few minutes before serving.
- Serve the warm cobbler with a scoop of vanilla ice cream or a dollop of whipped cream, if desired.
Cook’s Notes:
- If you prefer a thicker layer of caramel in your cobbler, you can use a full 11-ounce bag of caramel bits instead of half.
- For added flavor, you can sprinkle a little ground cinnamon or nutmeg over the apple pie filling before adding the caramel bits and cake mix.
- Leftover cobbler can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat individual servings in the microwave before serving.
Variations:
- Add chopped nuts, such as pecans or walnuts, to the cake mix for added texture and flavor.
- For a festive twist, sprinkle crushed graham crackers over the top of the cobbler before baking for a hint of cinnamon flavor.
- Experiment with different fruit pie fillings, such as cherry or peach, for a delicious variation on this classic dessert.
Keto and Low-Carb Version:
- To make a keto-friendly or low-carb version of this cobbler, you can use a sugar-free apple pie filling or make your own using fresh apples, a sugar substitute, and cinnamon. You can also use almond flour or a keto-friendly cake mix in place of the yellow cake mix, and substitute melted butter or coconut oil for the regular butter.
- Be sure to check the labels on your ingredients to ensure they are keto-friendly and low in carbs.
This Easy Caramel Apple Cobbler Dump Cake is a simple yet indulgent dessert that is perfect for any occasion. With just a few basic ingredients and minimal prep time, you can create a delicious treat that will have everyone coming back for seconds. Whether you’re serving it at a family gathering, potluck, or weeknight dinner, this sweet and satisfying dessert is sure to be a hit. Give it a try and enjoy the delightful combination of caramel, apple, and cake in every bite!
