Indulge in Culinary Delight with Crescent Cordon Bleu
Prepare to elevate your culinary skills and delight your taste buds with the exquisite Crescent Cordon Bleu. This savory dish features tender chicken, savory ham, and melty cheese enveloped in flaky crescent rolls, creating a flavor-packed sensation that’s sure to impress. Whether you’re hosting a dinner party or simply craving a comforting meal, this recipe is guaranteed to satisfy. So let’s dive into the world of gourmet cuisine and discover how to create this masterpiece in your own kitchen.
2 (8 ounce) cans of crescent rolls
1/4 pound of deli chicken breast, sliced thin
1/4 pound of deli ham, sliced thin
8 ounces Jarlsberg cheese, shredded
For the Honey Mustard
1/4 cup Dijon mustard
1/4 cup mayonnaise
1/4 cup honey
1/2 tablespoon white wine vinegar
Preparing the Filling
Preheat your oven to 375°F (190°C).
In a small bowl, mix together the Dijon mustard, mayonnaise, honey, and white wine vinegar to make the honey mustard sauce.
Assembling the Crescent Cordon Bleu
Unroll the crescent roll dough and separate into triangles.
Spread a thin layer of honey mustard sauce onto each crescent roll triangle.
Place a slice of chicken, a slice of ham, and a sprinkle of shredded Jarlsberg cheese onto each triangle.
Rolling and Baking
Starting from the wide end, roll up each crescent roll triangle to enclose the filling, forming a crescent shape.
Place the filled crescents on a baking sheet lined with parchment paper.
Bake in the preheated oven for 12-15 minutes, or until the crescents are golden brown and cooked through.
Remove the Crescent Cordon Bleu from the oven and let them cool for a few minutes before serving.
Cook Notes and Variations
Vegetarian Option: Substitute deli chicken and ham with slices of roasted vegetables such as bell peppers, zucchini, and mushrooms for a vegetarian version.
Cheese Variation: Experiment with different types of cheese such as Swiss, cheddar, or Gouda for unique flavor profiles.
Sauce Substitution: Swap the honey mustard sauce with ranch dressing or barbecue sauce for a different flavor twist.
Keto and Low-Carb Versions
Replace the crescent rolls with a homemade keto dough made from almond flour, cream cheese, and eggs.
Use thinly sliced grilled chicken breast and smoked ham for the filling to keep it keto-friendly.
Substitute the honey in the mustard sauce with a keto-friendly sweetener such as erythritol or monk fruit.
Opt for low-carb tortillas or wraps instead of crescent rolls to reduce the carb content.
Choose lean turkey breast and lean ham slices for the filling to keep it low-carb.
Use a sugar-free honey substitute or omit the honey altogether in the mustard sauce for a lower-carb option.
Frequently Asked Questions (FAQs)
Q: Can I prepare Crescent Cordon Bleu ahead of time? A: Yes, you can assemble the Crescent Cordon Bleu ahead of time and refrigerate them until ready to bake. Simply store them tightly covered to prevent drying out.
Q: Can I freeze Crescent Cordon Bleu? A: Yes, you can freeze unbaked Crescent Cordon Bleu for up to 2 months. Place them on a baking sheet in a single layer until frozen solid, then transfer them to an airtight container or freezer bag.
Q: Can I make Crescent Cordon Bleu in an air fryer? A: Absolutely! Preheat your air fryer to 375°F (190°C) and cook the Crescent Cordon Bleu in batches for 8-10 minutes, or until golden brown and crispy.
Q: Can I customize the filling to my taste? A: Of course! Feel free to add your favorite ingredients such as cooked bacon, sliced turkey, or different types of cheese to customize the filling to your liking
Crescent Cordon Bleu is a culinary masterpiece that’s sure to impress even the most discerning palates. With its flaky crescent roll crust, flavorful chicken and ham filling, and creamy honey mustard sauce, it’s a dish that’s perfect for any occasion. Whether you’re serving it as an appetizer, snack, or main course, this recipe is guaranteed to be a hit. So gather your ingredients, roll up your sleeves, and prepare to indulge in the irresistible flavors of Crescent Cordon Bleu.
Experience the gourmet delight of Crescent Cordon Bleu and treat yourself to a culinary experience like no other. With its simple preparation and exquisite flavors, it’s a dish that’s sure to become a favorite in your household. So unleash your inner chef, get creative with the fillings, and enjoy the culinary journey that awaits. Bon appétit!