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CREAM CHEESE SAUSAGE BALLS

Heavenly Cream Cheese Sausage Balls: A Savory Delight

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Are you searching for the perfect appetizer or party snack that will tantalize your taste buds and leave your guests begging for more? Look no further than these Cream Cheese Sausage Balls! Bursting with savory flavors and creamy textures, these delectable morsels are sure to be the star of any gathering. Whether you’re hosting a game day get-together or a holiday feast, these sausage balls are guaranteed to impress. Join us as we delve into the ingredients, instructions, cook notes, variations, and even keto and low-carb versions of this irresistible recipe!

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Ingredients:

  • 1 lb preferred brand and heat level Breakfast Sausage (Turkey sausage is awesome too!)
  • 3/4 cup, plus 1 or 2 tbsp Bisquick
  • 2 cups shredded extra sharp Cheddar cheese
  • 1/4 tsp onion powder
  • 1/4 tsp celery salt
  • 1/4 tsp garlic powder

Instructions:

1. Preheat and Prepare:

  1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
  2. In a large mixing bowl, combine the breakfast sausage, Bisquick, shredded Cheddar cheese, onion powder, celery salt, and garlic powder. Use your hands or a spatula to mix until well combined.

2. Form the Sausage Balls:

  1. Take about a tablespoon-sized portion of the sausage mixture and roll it between your palms to form a ball. Repeat this process until all the mixture is used, placing each ball onto the prepared baking sheet with some space between them.

3. Bake to Perfection:

  1. Place the baking sheet in the preheated oven and bake for 18-20 minutes, or until the sausage balls are golden brown and cooked through.
  2. Remove from the oven and let the sausage balls cool for a few minutes before serving.

4. Serve and Enjoy:

  1. Arrange the sausage balls on a platter and serve them warm with your favorite dipping sauce or condiments. Watch as they disappear in seconds!

Cook Notes and Variations:

  • Spice it Up: Adjust the heat level of the sausage by choosing your preferred brand and heat level. For an extra kick, add a pinch of red pepper flakes or cayenne pepper to the mixture.
  • Cheese Variety: Experiment with different types of cheese to customize the flavor of the sausage balls. Sharp Cheddar, pepper jack, or even smoked Gouda would all be delicious options.
  • Herbaceous Twist: Add fresh or dried herbs like parsley, thyme, or rosemary to the mixture for an extra burst of flavor.

Keto and Low-Carb Versions:

Keto Version:

  • Almond Flour: Substitute almond flour for the Bisquick to reduce the carb content.
  • Cheese and Sausage: Opt for full-fat cheese and sausage to adhere to keto principles.
  • Low-Carb Condiments: Serve the sausage balls with sugar-free dipping sauces or mustard for a low-carb option.

Low-Carb Version:

  • Coconut Flour: Replace the Bisquick with coconut flour for a lower carb alternative.
  • Leaner Protein: Choose leaner cuts of sausage or turkey sausage to reduce the fat content.
  • Low-Carb Cheese: Use low-carb or reduced-fat cheese to further reduce the carb count.

Frequently Asked Questions (FAQs):

Q: Can I make these sausage balls ahead of time? A: Yes, you can prepare the sausage mixture in advance and store it in the refrigerator until you’re ready to bake. Alternatively, you can bake the sausage balls ahead of time and reheat them in the oven before serving.

Q: Can I freeze these sausage balls? A: Absolutely! These sausage balls freeze well. After baking, allow them to cool completely, then transfer them to a freezer-safe container or zip-top bag. They can be reheated in the oven or microwave straight from the freezer.

Q: What dipping sauces pair well with these sausage balls? A: These sausage balls are delicious on their own but can be served with a variety of dipping sauces such as barbecue sauce, honey mustard, ranch dressing, or spicy sriracha mayo.

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In conclusion, these Cream Cheese Sausage Balls are a true crowd-pleaser, perfect for any occasion or gathering. With their irresistible combination of savory sausage, creamy cheese, and aromatic spices, they’re sure to be a hit with friends and family alike. Whether you’re following a keto lifestyle, looking for a low-carb option, or simply craving a delicious appetizer, these sausage balls fit the bill. So why wait? Whip up a batch today and prepare to be hailed as the ultimate party host!

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