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Classic Creamy Pea Salad

Classic Creamy Pea Salad: A Timeless Triumph of Freshness and Flavor

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Step into the world of timeless culinary classics with the Classic Creamy Pea Salad. This beloved dish encapsulates the essence of comfort and simplicity, combining crisp peas, crunchy vegetables, and a velvety dressing. Join us on a culinary journey as we unravel the secrets behind creating this iconic salad that has graced family gatherings and potlucks for generations.

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Ingredients:

For the Salad:

  1. 4 cups frozen peas, thawed
  2. 1 cup cheddar cheese, cubed
  3. 1 cup crispy bacon, crumbled
  4. 1/2 cup red onion, finely chopped
  5. 1/2 cup celery, finely chopped

For the Dressing:

  1. 1 cup mayonnaise
  2. 1/4 cup sour cream
  3. 2 tablespoons Dijon mustard
  4. 2 tablespoons apple cider vinegar
  5. 2 tablespoons sugar
  6. Salt and pepper to taste

Instructions:

  1. Prepare the Peas:
    • If using frozen peas, thaw them by placing them in a colander and rinsing under cold water. Let them drain thoroughly.
  2. Create the Base:
    • In a large mixing bowl, combine the thawed peas, cubed cheddar cheese, crumbled bacon, finely chopped red onion, and celery.
  3. Whip Up the Dressing:
    • In a separate bowl, whisk together mayonnaise, sour cream, Dijon mustard, apple cider vinegar, sugar, salt, and pepper. Adjust the seasoning to your taste preferences.
  4. Dress the Salad:
    • Pour the creamy dressing over the pea mixture, ensuring all ingredients are well-coated. Gently toss the salad to evenly distribute the dressing.
  5. Chill and Marinate:
    • Cover the bowl and refrigerate the Classic Creamy Pea Salad for at least 2 hours, allowing the flavors to meld and the salad to chill.
  6. Serve and Enjoy:
    • Just before serving, give the salad a final toss. Plate it and savor the delightful combination of freshness and creaminess.

Cook Notes and Variations:

Cooking Tips:

  • For a shortcut, you can use pre-cooked bacon bits available in the grocery store.
  • Experiment with different types of cheese, such as sharp cheddar or even a smoked Gouda, for added depth of flavor.

Variations:

  1. Fruity Fusion: Add diced apples or grapes for a sweet and refreshing twist.
  2. Nutty Delight: Incorporate toasted almonds or pecans for a crunchy texture.

Keto and Low-Carb Versions:

For Keto Enthusiasts:

  • Substitute sugar with a keto-friendly sweetener like erythritol or monk fruit sweetener.
  • Opt for a keto-friendly mayonnaise and sour cream to reduce carb content.

Low-Carb Modification:

  • Reduce the amount of peas and increase the quantity of crunchy vegetables like celery and bell peppers to lower the carb count.
  • Choose a lower-carb cheese or reduce the quantity while maintaining the richness of the salad.

Frequently Asked Questions (FAQs):

Q1: Can I use fresh peas instead of frozen peas? A1: Certainly! If fresh peas are in season, blanch them in boiling water for a couple of minutes, then rinse under cold water before using them in the salad.

Q2: How far in advance can I make Classic Creamy Pea Salad? A2: The salad can be made a day in advance. However, for optimal freshness, add the bacon just before serving to maintain its crispiness.

Q3: Can I use Greek yogurt instead of sour cream in the dressing? A3: Absolutely! Greek yogurt is a suitable substitute for sour cream and adds a tangy twist to the dressing.

Q4: Is it okay to use turkey bacon instead of regular bacon? A4: Yes, turkey bacon can be used as a leaner alternative. Cook it until crispy before crumbling it into the salad.

Q5: Can I make a dairy-free version of Classic Creamy Pea Salad? A5: Certainly! Use dairy-free cheese alternatives and replace mayonnaise and sour cream with vegan versions for a dairy-free option.

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In concluding our exploration of the Classic Creamy Pea Salad, we find ourselves immersed in the timeless charm of a dish that brings comfort and joy to every table it graces. This salad, with its vibrant colors and harmonious flavors, is more than a recipe; it’s a connection to tradition and the simple pleasures of good food.

As you prepare and enjoy the Classic Creamy Pea Salad, let it be a reminder of the beauty found in uncomplicated dishes that stand the test of time. Share it with loved ones, savor the freshness, and celebrate the enduring appeal of a culinary classic that transcends generations. Happy salad crafting!

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