Christmas Breakfast Casserole

A Christmas Breakfast Casserole to Warm Hearts and Delight Taste Buds!

As the festive season draws near, there’s nothing quite like waking up to the enchanting aroma of a mouthwatering Christmas Breakfast Casserole wafting through the air. This delightful dish is the epitome of holiday comfort and joy, combining classic flavors with a modern twist that will leave your loved ones begging for seconds. In this blog post, we will share with you the perfect Christmas Breakfast Casserole recipe to create a warm and memorable morning for your family and friends. And to make this post even more special, we’ll ensure it adheres to all SEO rules to ensure it reaches a wider audience and becomes a part of your cherished holiday tradition.

Section 1: Why Choose a Christmas Breakfast Casserole?

During the festive season, we all crave a special breakfast that unites everyone around the table in a shared celebration. The Christmas Breakfast Casserole is the ultimate crowd-pleaser, as it brings together the comforting flavors of breakfast favorites in a convenient and delightful casserole format. Imagine layers of fluffy eggs, savory sausage, melty cheese, and toasted bread harmoniously melding into a symphony of flavors that encapsulate the essence of the holidays. Plus, its make-ahead nature allows you to spend more time with your loved ones on Christmas morning, creating lasting memories together.

Section 2: The Perfect Christmas Breakfast Casserole Recipe (Serves 8)

– 1 pound of breakfast sausage, crumbled and cooked
– 8 large eggs
– 2 cups of whole milk
– 1 teaspoon of Dijon mustard
– 1 teaspoon of dried thyme
– 1/2 teaspoon of garlic powder
– 1/2 teaspoon of onion powder
– 1/2 teaspoon of salt
– 1/4 teaspoon of black pepper
– 1 loaf of French bread, cut into 1-inch cubes
– 1 1/2 cups of shredded cheddar cheese
– 1 cup of shredded mozzarella cheese
– 1/2 cup of grated Parmesan cheese
– Fresh chives or parsley, for garnish (optional)


1. Preheat your oven to 350°F (175°C) and generously grease a 9×13-inch baking dish to prevent sticking.

2. In a large skillet over medium heat, cook the crumbled breakfast sausage until browned and fully cooked. Drain any excess grease and set aside.

3. In a large mixing bowl, whisk together the eggs, whole milk, Dijon mustard, dried thyme, garlic powder, onion powder, salt, and black pepper until well combined. This flavor-packed egg mixture is the key to a delectable casserole.

4. Place half of the cubed French bread in an even layer at the bottom of the greased baking dish, creating a sturdy base for the casserole.

5. Spread half of the cooked sausage over the bread layer, ensuring that every bite is filled with savory goodness.

6. Sprinkle half of the shredded cheddar, mozzarella, and Parmesan cheeses over the sausage, infusing the casserole with a melty and indulgent texture.

7. Pour half of the egg mixture evenly over the cheese and sausage layers, allowing it to seep into every nook and cranny.

8. Repeat the layering process by adding the remaining bread, sausage, and cheeses, followed by the remaining egg mixture. As you layer the ingredients, envision the magic that’s about to unfold in your oven.

9. Press down gently on the casserole with a spatula to ensure all the ingredients are well-soaked with the egg mixture, making sure every bite is deliciously moist.

10. Cover the baking dish with aluminum foil, and let the casserole chill in the refrigerator for at least 2 hours or overnight. This step not only enhances the flavors but also makes your Christmas morning breakfast preparation a breeze.

Section 3: Baking and Serving Your Christmas Breakfast Casserole

1. When you’re ready to bake the casserole, preheat your oven to 375°F (190°C).

2. Bake the Christmas Breakfast Casserole, covered with foil, for 30 minutes.

3. After 30 minutes, remove the foil and continue baking for an additional 15-20 minutes or until the casserole is puffed, golden, and slightly crisp on top.

4. Once the casserole is done, let it rest for a few minutes before garnishing it with fresh chives or parsley for an added touch of holiday cheer.

5. Slice the casserole into squares and serve it with love, warmth, and joy to your eagerly awaiting family and friends.

Section 4: A High-Engaging CTA for a Memorable Christmas Breakfast

CTA: “Start a Heartwarming Tradition: Bake Our Christmas Breakfast Casserole and Share the Love this Holiday Season! 🎄✨”

With our delectable Christmas Breakfast Casserole recipe in your culinary arsenal, you’re ready to make this holiday season extra special for your loved ones. This savory and hearty casserole will warm their hearts and delight their taste buds, creating cherished memories that last a lifetime. Whether you’re celebrating with family or hosting a holiday brunch, this make-ahead casserole will become a beloved tradition that brings everyone together. So, don your apron and prepare to savor the magic of Christmas morning with this unforgettable breakfast delight! Happy holidays and happy cooking! 🎅🎁


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