Introduction
Imagine a cozy evening with the aroma of a delicious Chicken Penne Casserole wafting through your kitchen, enticing your taste buds with anticipation. This comforting dish combines tender chicken, al dente pasta, savory sauce, and gooey cheese, creating a symphony of flavors and textures that will delight your senses. Whether you are cooking for your family or hosting a dinner party, this recipe is sure to impress and satisfy even the pickiest eaters.
What makes this Chicken Penne Casserole special is its perfect balance of flavors and its versatility. It is a hearty meal that can be enjoyed on a chilly winter night or as a crowd-pleasing option for gatherings. The combination of ingredients in this dish not only creates a delicious taste but also provides a wholesome and fulfilling dining experience.
This classic casserole has a rich history in Italian cuisine, where pasta dishes reign supreme. The marriage of pasta and chicken in a baked casserole form brings together comfort food elements with a touch of elegance. The melding of simple ingredients into a mouthwatering masterpiece is what makes this recipe a timeless favorite in many households.
Get ready to embark on a culinary journey filled with savory delights as we unravel the secrets of preparing this Chicken Penne Casserole that will soon become a staple in your recipe repertoire.
Why You’ll Love This Recipe
Our Chicken Penne Casserole recipe is a winner for several reasons. First and foremost, it is incredibly easy to make, requiring minimal effort for a dish that looks and tastes gourmet. The convenience of assembling the ingredients, popping it in the oven, and having a delicious meal ready in no time makes it a go-to option for busy weeknights or lazy weekends.
Additionally, this recipe offers a perfect balance of protein, carbohydrates, and dairy, making it a well-rounded meal option for individuals looking for a satisfying and nourishing dish. The blend of flavors in each bite, from the tender chicken to the creamy sauce and cheesy topping, is a culinary delight for the taste buds.
For those with dietary preferences or restrictions, this recipe is highly adaptable. You can easily customize it by using gluten-free pasta, dairy-free cheese, or incorporating more vegetables to suit your needs. The versatility of this dish allows you to tailor it to your liking without compromising on taste or quality.
Prepare to fall in love with this Chicken Penne Casserole for its simplicity, flavor profile, and flexibility that cater to a wide range of palates and dietary requirements.
Ingredients
Here are the key ingredients you will need to create this delectable Chicken Penne Casserole:
– 2 cups of penne pasta
– 2 chicken breasts, cooked and shredded
– 1 can of diced tomatoes
– 1 cup of marinara sauce
– 1 cup of shredded mozzarella cheese
– 1/2 cup of grated Parmesan cheese
– 1 teaspoon of garlic powder
– 1 teaspoon of dried oregano
– Salt and pepper to taste
Feel free to customize this recipe by adding your favorite herbs or spices, incorporating vegetables like spinach or bell peppers, or opting for whole wheat pasta for a healthier twist. The beauty of this dish lies in its adaptability to suit your personal preferences and dietary needs.
Chicken Penne Casserole
A comforting and flavorful casserole featuring tender chicken, al dente penne pasta, savory marinara sauce, and a cheesy topping. This dish is easy to make and versatile, perfect for a cozy family dinner or entertaining guests.
Ingredients
- 2 cups penne pasta
- 2 chicken breasts, cooked and shredded
- 1 can diced tomatoes
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Salt and pepper to taste
Directions
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Preheat the oven to 375°F (190°C).
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Cook the penne pasta according to package instructions, drain, and set aside.
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In a large bowl, combine the cooked and shredded chicken, diced tomatoes, marinara sauce, garlic powder, dried oregano, salt, and pepper.
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Add the cooked penne pasta to the chicken and sauce mixture, and mix well to combine.
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Transfer the mixture to a baking dish and top with shredded mozzarella and grated Parmesan cheese.
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Bake in the preheated oven for about 30 minutes or until the cheese is bubbly and golden brown.
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Let it cool slightly before serving. Enjoy the delicious Chicken Penne Casserole!
Nutrition Facts
