Chicken Casserole with Ritz Crackers

Creamy Chicken Casserole with Ritz Crackers A Comforting and Crunchy Delight

In the realm of comforting casseroles, there’s a dish that embodies the essence of creamy indulgence and satisfying crunch – Creamy Chicken Casserole with Ritz Crackers. This culinary creation is a tribute to the savory flavors of tender chicken, velvety sauce, and a golden topping of buttery Ritz crackers, all baked to perfection. With every bite, you’re transported to a world of rich comfort that brings warmth and delight.

As you embark on the journey to recreate Creamy Chicken Casserole with Ritz Crackers, imagine the aroma of baking goodness filling your kitchen, the anticipation of a meal that’s perfect for family gatherings or cozy weeknight dinners, and the joy of savoring a creation that’s as fulfilling as it is delicious. Visualize the smiles on the faces of those who will enjoy this casserole, appreciating the combination of flavors and textures that make it truly special. So, let’s dive into the world of culinary comfort and craft a casserole that’s both creamy and crunchy, a perfect blend of flavors and textures.


A Collection of Ingredients for Creamy Chicken Casserole with Ritz Crackers

For the Casserole:

  • 2 cups cooked and shredded chicken (rotisserie chicken works well)
  • 1 cup cooked and chopped vegetables (peas, carrots, corn)
  • 1 cup cooked egg noodles or pasta of your choice
  • 1 cup shredded cheddar cheese

For the Creamy Sauce:

  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups chicken broth
  • 1 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

For the Topping:

  • 1 sleeve Ritz crackers, crushed
  • 1/4 cup unsalted butter, melted

For Garnish:

  • Chopped fresh parsley (optional)


Recreate the Creamy Comfort and Crunch of Creamy Chicken Casserole with Ritz Crackers

1. Preparing the Casserole: Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish.

2. Mixing the Ingredients: In a mixing bowl, combine the cooked and shredded chicken, cooked vegetables, cooked noodles, and shredded cheddar cheese.

3. Preparing the Creamy Sauce: In a saucepan, melt the butter over medium heat. Add the flour and whisk continuously for about 1-2 minutes to create a roux. Gradually whisk in the chicken broth and milk until the mixture is smooth and thickened. Add the garlic powder, onion powder, salt, and pepper. Continue to whisk until the sauce is creamy and heated through.

4. Combining Sauce and Casserole: Pour the creamy sauce over the chicken and vegetable mixture. Gently toss to coat all the ingredients in the sauce.

5. Layering the Casserole: Transfer the mixture to the greased baking dish, spreading it evenly.

6. Preparing the Cracker Topping: In a bowl, combine the crushed Ritz crackers and melted butter. Mix well until the crackers are coated in butter.

7. Topping the Casserole: Sprinkle the cracker topping evenly over the casserole.

8. Baking to Golden Perfection: Bake the casserole in the preheated oven for about 20-25 minutes, or until the topping is golden brown and the casserole is heated through.

9. Garnishing and Serving: Remove the casserole from the oven and let it cool for a few minutes before serving. Garnish with chopped fresh parsley if desired.

Tips and Variations:

Elevate Your Creamy Chicken Casserole with Ritz Crackers Experience


  • For added flavor, you can add a pinch of dried herbs, such as thyme or rosemary, to the creamy sauce.


  • Bacon Bliss: Add crumbled cooked bacon to the casserole for a smoky and savory twist.
  • Veggie Delight: Experiment with your favorite vegetables, such as broccoli or bell peppers, to customize the casserole to your liking.

Pairing Suggestion: Serve your Creamy Chicken Casserole with Ritz Crackers with a side of mixed greens dressed in a tangy vinaigrette for a balanced and satisfying meal.

Storage and Enjoyment: Store any leftover casserole in an airtight container in the refrigerator. Reheat gently in the oven or microwave, adding an extra sprinkle of crushed Ritz crackers on top for a renewed crunch.

Cook’s Note: This recipe captures the essence of comfort and crunch in every bite. As you savor the tender chicken, the velvety sauce, and the buttery Ritz cracker topping, take a moment to appreciate the way these elements come together to create a casserole that’s both satisfying and indulgent. This dish isn’t just about taste; it’s a celebration of culinary delight that transforms simple ingredients into a meal that’s perfect for sharing with loved ones and embracing the timeless joy of home-cooked comfort food that warms the soul and tantalizes the taste buds.

Leave a Reply

Your email address will not be published. Required fields are marked *

Cheesy Chicken and Potato Casserol

Outback Steakhouse Alice Springs Chick