Blueberry Blondies Recipe

Discover the Delight: Blueberry Blondies Recipe

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Indulge in the sweet symphony of flavors with our tantalizing Blueberry Blondies recipe. These delectable treats are a delightful fusion of rich buttery goodness and bursts of juicy blueberries, creating a heavenly dessert experience that will leave you craving more. Whether you’re hosting a gathering with friends or simply treating yourself to a sweet escape, these Blueberry Blondies are the perfect way to satisfy your cravings and brighten your day. Join us as we unveil the secrets to creating this irresistible dessert that will have everyone coming back for seconds!

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  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 6 tablespoons salted butter, melted
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon lemon extract
  • 1 1/2 cups fresh or frozen blueberries, divided (thaw and drain if using frozen)


  1. Preheat and Prepare: Preheat your oven to 350°F (175°C). Grease and flour an 8×8-inch baking pan or line it with parchment paper, leaving an overhang on two sides for easy removal.
  2. Mix Dry Ingredients: In a medium bowl, whisk together the all-purpose flour, baking powder, and salt until well combined. Set aside.
  3. Combine Wet Ingredients: In a separate large bowl, mix together the melted butter, brown sugar, and granulated sugar until smooth and well combined.
  4. Add Egg and Extracts: Beat in the egg until fully incorporated, then add the vanilla extract and lemon extract, stirring until smooth.
  5. Incorporate Dry Ingredients: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Fold in Blueberries: Gently fold 1 cup of blueberries into the blondie batter until evenly distributed.
  7. Transfer to Baking Pan: Pour the batter into the prepared baking pan and spread it out evenly using a spatula.
  8. Top with Remaining Blueberries: Sprinkle the remaining 1/2 cup of blueberries evenly over the top of the batter.
  9. Bake: Place the baking pan in the preheated oven and bake for 30-35 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out clean.
  10. Cool and Serve: Allow the Blueberry Blondies to cool completely in the pan before slicing into squares. Serve and enjoy!

Cook Notes and Variations:

  • Extra Blueberries: For an even more intense blueberry flavor, you can increase the amount of blueberries in the recipe or add a blueberry compote layer between the batter and the topping.
  • Nutty Addition: Add chopped nuts such as almonds or pecans for extra texture and flavor.
  • Glaze Finish: Drizzle the cooled blondies with a lemon glaze made from powdered sugar and lemon juice for a citrusy zing.

Keto and Low Carb Versions:

  • Keto-Friendly: Substitute almond flour for the all-purpose flour and use a low-carb sweetener such as erythritol or stevia in place of the brown sugar and granulated sugar. Be sure to adjust the quantities to taste.
  • Low Carb Option: Reduce the amount of sugar used in the recipe or use a sugar substitute to lower the carb content. You can also omit the blueberries or use a smaller quantity to further reduce carbs.

Frequently Asked Questions (FAQs):

Q: Can I use frozen blueberries instead of fresh? A: Yes, you can use frozen blueberries in this recipe. Simply thaw and drain them before adding them to the batter to prevent excess moisture.

Q: How should I store leftover Blueberry Blondies? A: Store any leftover blondies in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 1 week.

Q: Can I freeze Blueberry Blondies? A: Yes, you can freeze Blueberry Blondies for up to 3 months. Wrap individual squares tightly in plastic wrap and store them in an airtight container or freezer bag.

healty meal, low carbs meals, keto meal

In conclusion, our Blueberry Blondies recipe offers a delightful twist on the classic blondie, infusing it with the vibrant flavor of juicy blueberries for a dessert that’s sure to please the palate. Whether you’re a fan of traditional blondies or looking to try something new, these Blueberry Blondies are a must-try treat that will satisfy your sweet tooth and leave you craving more. So why wait? Whip up a batch today and indulge in the irresistible allure of these heavenly blondies!

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