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Big Mac Tater Tot Casserole Recipe

Big Mac Tater Tot Casserole Recipe

healty meal, low carbs meals, keto meal

Craving the flavors of a Big Mac but want to enjoy them in a fun and comforting way? This Big Mac Tater Tot Casserole is the perfect solution! It combines all the classic elements of a Big Mac – ground beef, cheese, and special sauce – with crispy tater tots for a delicious and satisfying meal. Let’s dive into this mouthwatering recipe!

Ingredients

  • 2 lb ground beef
  • 1 yellow onion, chopped
  • 1 bag of tater tots
  • 2 cups shredded triple cheddar cheese
  • 1 handful shredded iceberg lettuce
  • 1/4 cup mayo
  • 1/4 cup thousand island dressing
  • 1 can original Rotel (optional)
  • Salt, to taste
  • Pepper, to taste
  • Onion powder, to taste
  • Garlic powder, to taste

Instructions

Step 1: Preheat the Oven

  1. Preheat your oven to 375°F (190°C). This will ensure the casserole bakes evenly and the tater tots get crispy.

Step 2: Cook the Ground Beef and Onions

  1. Heat a large skillet over medium-high heat. Add the chopped yellow onion and cook until it becomes translucent, about 5 minutes.
  2. Add the ground beef to the skillet with the onions. Cook until the beef is browned and fully cooked, breaking it apart with a spatula as it cooks. Drain any excess fat.
  3. Season the beef with salt, pepper, onion powder, and garlic powder to taste. If using, stir in the can of Rotel for an extra kick of flavor.

Step 3: Assemble the Casserole

  1. Spread the cooked beef mixture evenly in the bottom of a 9×13-inch baking dish.
  2. Sprinkle 1 cup of shredded triple cheddar cheese over the beef mixture.
  3. Arrange the tater tots in a single layer over the cheese and beef mixture, covering the entire surface.

Step 4: Bake the Casserole

  1. Bake in the preheated oven for 25-30 minutes, or until the tater tots are golden brown and crispy.

Step 5: Prepare the Sauce

  1. In a small bowl, combine the mayo and thousand island dressing. Mix well to create the “special sauce.”

Step 6: Finish and Serve

  1. Remove the casserole from the oven and sprinkle the remaining 1 cup of shredded cheddar cheese over the top. Return to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.
  2. Let the casserole cool for a few minutes, then drizzle the special sauce over the top.
  3. Sprinkle the shredded iceberg lettuce over the casserole just before serving for a fresh crunch.

Step 7: Enjoy

  1. Serve hot and enjoy the delicious combination of Big Mac flavors in a comforting tater tot casserole.

Cook Notes

  • Rotel: Adding Rotel is optional, but it provides a nice blend of tomatoes and green chilies that enhances the flavor. If you prefer a milder taste, you can omit it.
  • Cheese: Feel free to experiment with different types of cheese if you like. American cheese slices can also be used for a more authentic Big Mac taste.
  • Lettuce: Add the shredded lettuce just before serving to keep it crisp. You can also add diced pickles or a sprinkle of sesame seeds to mimic the burger even more.

Variations

Bacon Big Mac Tater Tot Casserole

  • Add 1/2 cup cooked and crumbled bacon to the beef mixture for a smoky twist.

Spicy Big Mac Tater Tot Casserole

  • Add 1-2 tablespoons of sriracha or your favorite hot sauce to the beef mixture for some heat.
  • Top with pickled jalapeños for extra spice.

Low-Carb Version

  • Substitute tater tots with cauliflower tots or use roasted cauliflower florets to lower the carb content.

Vegetarian Big Mac Tater Tot Casserole

  • Replace ground beef with a plant-based ground meat substitute.
  • Use a vegan cheese and dairy-free mayo and dressing to make it vegan-friendly.

Frequently Asked Questions (FAQs)

Can I make this casserole ahead of time?

Yes, you can assemble the casserole a day in advance, cover it with plastic wrap or foil, and refrigerate. When ready to bake, let it sit at room temperature for about 30 minutes before baking.

Can I freeze this casserole?

Yes, this casserole freezes well. Assemble the casserole, but do not bake it. Cover it tightly with plastic wrap and then foil. Freeze for up to 2 months. When ready to bake, thaw in the refrigerator overnight and bake as directed.

What can I serve with this casserole?

This casserole is a hearty dish on its own, but you can serve it with a side salad, steamed vegetables, or coleslaw for a complete meal.

How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until hot.

Can I use a different type of meat?

Yes, ground turkey, chicken, or a plant-based meat substitute can be used in place of ground beef.

This Big Mac Tater Tot Casserole is a fun and delicious twist on a classic fast-food favorite. With its layers of seasoned beef, melted cheese, crispy tater tots, and special sauce, it’s sure to be a hit with the whole family. Easy to prepare and customizable to your taste, this casserole is perfect for any occasion. Enjoy the comforting flavors of a Big Mac in a cozy casserole form!

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