BBQ Meatloaf Sheet Pan Dinner: A Flavor-Packed Feast for Busy Nights
Say goodbye to the dilemma of choosing between a hearty meal and a quick dinner with our BBQ Meatloaf Sheet Pan Dinner. This recipe combines the classic comfort of meatloaf with the convenience of a sheet pan dinner, all infused with the bold flavors of barbecue. Perfect for busy weeknights or lazy weekends, this one-pan wonder promises a delicious and fuss-free dining experience. Join us as we guide you through the steps of creating this mouthwatering meal that will have your family asking for seconds.
Ingredients
For the Meatloaf:
- 1.5 pounds ground beef
- 1 cup breadcrumbs
- 1/2 cup milk
- 1/2 cup barbecue sauce
- 1 large egg
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon Worcestershire sauce
- Salt and black pepper to taste
For the Vegetables:
- 4 cups mixed vegetables (carrots, potatoes, green beans, etc.), chopped
- 2 tablespoons olive oil
- Salt, black pepper, and your favorite herbs (rosemary, thyme, or paprika) for seasoning
For the Glaze:
- 1/2 cup barbecue sauce
Instructions
Step 1: Preheat and Prepare
- Preheat your oven to 375°F (190°C) and line a large sheet pan with parchment paper.
- In a bowl, combine ground beef, breadcrumbs, milk, barbecue sauce, egg, chopped onion, minced garlic, Worcestershire sauce, salt, and black pepper. Mix until well combined.
Step 2: Shape the Meatloaf
- Transfer the meatloaf mixture onto the prepared sheet pan and shape it into a loaf, leaving space on one side for the vegetables.
Step 3: Prep the Vegetables
- In a large bowl, toss the chopped vegetables with olive oil, salt, black pepper, and your favorite herbs.
- Arrange the seasoned vegetables on the sheet pan beside the meatloaf.
Step 4: Glaze and Bake
- Brush the meatloaf with barbecue sauce, ensuring a generous coating.
- Place the sheet pan in the preheated oven and bake for 30-40 minutes or until the meatloaf is cooked through and the vegetables are tender.
Step 5: Broil for a Crispy Finish
- If desired, broil for an additional 2-3 minutes to achieve a crispy exterior on the meatloaf.
Step 6: Rest and Serve
- Allow the meatloaf to rest for a few minutes before slicing.
- Serve slices of the BBQ Meatloaf alongside the roasted vegetables.
Cook Notes
- Choose a lean ground beef to minimize excess grease.
- Customize the vegetables based on your preferences or seasonal availability.
Variations
Mashed Potato Topping
- For a twist, spread a layer of mashed potatoes on top of the meatloaf before baking for a comforting twist.
Cheesy Surprise
- Add a layer of shredded cheddar or mozzarella cheese inside the meatloaf for a gooey surprise in every bite.
Spicy Kick
- Infuse heat by incorporating diced jalapeños into the meatloaf mixture or adding a pinch of cayenne pepper.
Keto Version
For those on a keto journey, savor the flavor with these modifications:
Meatloaf Base:
- Substitute breadcrumbs with almond flour or crushed pork rinds for a low-carb alternative.
Vegetable Choices:
- Opt for low-carb vegetables such as cauliflower, broccoli, or Brussels sprouts.
Glaze:
- Use a keto-friendly barbecue sauce with no added sugars.
Low-Carb Version
Trim down the carbs without compromising on taste:
Meatloaf Base:
- Replace breadcrumbs with a combination of almond flour and grated Parmesan cheese.
Vegetable Choices:
- Choose low-carb veggies like zucchini, bell peppers, and asparagus.
Glaze:
- Opt for a sugar-free barbecue sauce or make your own with low-carb sweeteners.
In conclusion, the BBQ Meatloaf Sheet Pan Dinner is a testament to the magic that happens when convenience meets flavor. Whether you follow the classic recipe, experiment with tempting variations, or opt for keto and low-carb adaptations, this sheet pan dinner is a versatile solution for busy evenings. Share it with your family, serve it at gatherings, or simply enjoy the simplicity of a delicious meal that requires minimal cleanup. Let the BBQ Meatloaf Sheet Pan Dinner become a go-to in your recipe repertoire, offering a symphony of flavors in every bite. Elevate your weeknight dinners with this hearty and satisfying dish that transforms the humble meatloaf into a star of the sheet pan stage.