BBQ Chicken Potato Skillet is an easy and delicious weeknight dinner recipe that’s perfect for the whole family. This one-pan meal combines tender chicken breasts, flavorful potatoes, and a generous topping of BBQ sauce and melted mozzarella cheese. It’s a simple dish that delivers big on taste with minimal effort.
Ingredients
- For the Potatoes:
- 5 small/medium potatoes
- Olive oil
- Salt, pepper, garlic powder, and paprika (to taste)
- For the Chicken:
- 2 chicken breasts
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 tsp paprika
- 1 tsp ranch seasoning
- 1 tsp onion powder
- Additional Ingredients:
- 2 TBSP butter
- 1 TBSP minced garlic
- 1/2 cup BBQ sauce
- 1 cup shredded mozzarella cheese
Instructions
Step 1: Prepare the Potatoes
- Preheat Oven: Preheat your oven to 400°F (200°C).
- Cut Potatoes: Wash and dry the potatoes. Cut them into small cubes.
- Season Potatoes: Place the potato cubes in a large bowl. Drizzle with olive oil and season with salt, pepper, garlic powder, and paprika to taste. Toss to coat the potatoes evenly.
- Bake Potatoes: Spread the seasoned potatoes on a baking sheet in a single layer. Bake in the preheated oven for about 25-30 minutes or until they are golden brown and crispy. Stir halfway through the cooking time to ensure even baking.
Step 2: Prepare the Chicken
- Season Chicken: While the potatoes are baking, season the chicken breasts on both sides with 1/2 teaspoon of salt, 1/2 teaspoon of pepper, 1 teaspoon of paprika, 1 teaspoon of ranch seasoning, and 1 teaspoon of onion powder.
- Cook Chicken: Heat a large skillet over medium heat and add 2 tablespoons of butter. Once the butter is melted and bubbling, add the minced garlic and sauté for about 1 minute until fragrant.
- Sear Chicken: Place the seasoned chicken breasts in the skillet and cook for about 5-7 minutes on each side until golden brown and cooked through. The internal temperature should reach 165°F (74°C). Remove the chicken from the skillet and let it rest for a few minutes before slicing it into bite-sized pieces.
Step 3: Assemble and Cook the Skillet
- Combine Ingredients: Once the potatoes are done, remove them from the oven. Add the cooked potatoes to the skillet with the chicken. Pour in 1/2 cup of BBQ sauce and toss everything together to coat the chicken and potatoes evenly.
- Add Cheese: Sprinkle 1 cup of shredded mozzarella cheese over the top of the chicken and potatoes.
- Melt Cheese: Cover the skillet with a lid or aluminum foil and let it cook over medium-low heat for about 5 minutes, or until the cheese is melted and bubbly.
Step 4: Serve
- Garnish and Serve: Once the cheese is melted, remove the skillet from the heat. Optionally, you can garnish with freshly chopped parsley or green onions for a pop of color and added flavor.
- Enjoy: Serve the BBQ Chicken Potato Skillet hot and enjoy a delicious and comforting meal that’s perfect for any night of the week.
Tips for Success
- Potatoes: Make sure the potatoes are cut into evenly sized cubes to ensure even cooking.
- Chicken: If your chicken breasts are thick, you can butterfly them or pound them to an even thickness to ensure they cook evenly.
- BBQ Sauce: Use your favorite BBQ sauce for this recipe. If you prefer a sweeter sauce, go for a honey BBQ. If you like it tangy, use a vinegar-based sauce.
Variations
- Vegetables: Add some bell peppers, onions, or zucchini to the skillet for extra veggies.
- Cheese: Swap mozzarella for cheddar, Monterey Jack, or a blend of cheeses for a different flavor.
- Spices: Customize the seasoning to your taste. Add some cayenne pepper for a spicy kick or some smoked paprika for a smoky flavor.
Storage and Reheating
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheating: Reheat in the microwave or in a skillet over low heat until warmed through.
The BBQ Chicken Potato Skillet is a hearty, comforting dish that’s perfect for busy weeknights. With its combination of crispy potatoes, tender chicken, tangy BBQ sauce, and melty cheese, this meal is sure to be a hit with your family. It’s easy to prepare, packed with flavor, and requires minimal cleanup, making it an ideal choice for any home cook. Enjoy your meal and don’t forget to share this recipe with your friends and family!
