Avocado Deviled Eggs

Avocado deviled eggs are a perfect twist on the classic deviled egg recipe. They are delicious, healthy, and easy to make, making them a great addition to any family-style meal or party. Here is a recipe to make avocado deviled eggs that your family and friends will love:


  • 6 large eggs
  • 1 ripe avocado
  • 1 tablespoon of mayonnaise
  • 1 teaspoon of Dijon mustard
  • 1 teaspoon of freshly squeezed lemon juice
  • Salt and pepper to taste
  • Paprika or chopped chives for garnish


  1. Place the eggs in a pot and cover them with cold water. Bring the water to a boil and let it simmer for 10 minutes.
  2. After 10 minutes, remove the pot from the heat and drain the hot water. Add cold water to the pot and let the eggs cool for a few minutes.
  3. Once the eggs have cooled, peel them and slice them in half lengthwise. Remove the yolks and place them in a bowl.
  4. Mash the avocado in a separate bowl until it’s smooth and creamy. Add it to the bowl with the egg yolks.
  5. Add the mayonnaise, Dijon mustard, and lemon juice to the bowl and mix everything together until it’s well combined.
  6. Season the mixture with salt and pepper to taste.
  7. Spoon the mixture back into the egg whites, dividing it evenly among them.
  8. Sprinkle paprika or chopped chives on top of the filled eggs for garnish.
  9. Chill the deviled eggs in the refrigerator until you’re ready to serve them.

Not only are avocado deviled eggs delicious and easy to make, but they’re also a healthier alternative to the traditional deviled egg recipe. By replacing the mayonnaise with avocado, you get a creamy texture and a dose of healthy fats. Plus, avocado is packed with vitamins and minerals, making these deviled eggs a nutritious snack or appetizer.

Overall, avocado deviled eggs are a crowd-pleaser that your family and friends will love. They’re perfect for parties, family gatherings, or just a quick and easy snack. Give this recipe a try and see how it becomes a staple in your household!

If you want to take this recipe to the next level, you can add some extra ingredients to give the deviled eggs some more flavor and texture. For example, you could try adding some chopped bacon or smoked salmon to the avocado mixture for a savory twist. Or, you could add some diced tomatoes or red onion for a pop of color and freshness.

Another great idea is to experiment with different seasonings and spices. You could try adding some garlic powder, cumin, or chili powder to the avocado mixture for a Mexican-inspired flavor. Or, you could add some curry powder or garam masala for an Indian-inspired twist.

Finally, you can also get creative with the presentation of your avocado deviled eggs. You could use a piping bag to pipe the filling into the egg whites, or you could use a small cookie scoop to create perfectly sized portions. You could also serve the eggs on a bed of lettuce or garnish them with fresh herbs like parsley or cilantro.

Overall, avocado deviled eggs are a versatile and delicious recipe that is sure to impress your family and friends. By adding some extra ingredients and getting creative with the presentation, you can make this recipe your own and take it to the next level. So, give it a try and see how it becomes a staple in your household!

Leave a Reply

Your email address will not be published. Required fields are marked *


No Bake Chocolate Lasagna