Get ready to indulge in the comforting flavors of fall with these delectable Apple Crisp Muffin Bites. Perfectly portioned and bursting with the taste of apple pie, these bite-sized treats are sure to become a favorite for dessert lovers of all ages. Whether you’re hosting a cozy gathering or simply craving a sweet snack, these muffin bites are quick to make and even quicker to disappear. Let’s dive into the recipe!
Ingredients
- 1 cup all-purpose flour
- 1 can apple pie filling
- 1 cup rolled oats
- 3/4 cup brown sugar
- 12 tablespoons softened butter
Instructions
- Preheat and Prepare: Preheat your oven to 375°F (190°C) and line a mini muffin tin with paper liners.
- Make the Crumble: In a mixing bowl, combine the flour, rolled oats, brown sugar, and softened butter. Use your fingers or a pastry cutter to mix until the mixture resembles coarse crumbs. Set aside.
- Prepare the Muffin Batter: In another bowl, empty the can of apple pie filling. Use a knife or spatula to chop the apple pieces into smaller chunks.
- Mix: Add the chopped apple pie filling to the flour mixture and gently fold until just combined. Be careful not to overmix.
- Fill Muffin Cups: Spoon the batter into the prepared mini muffin tin, filling each cup about three-quarters full.
- Add Crumble Topping: Sprinkle the crumble mixture evenly over each muffin cup, pressing down slightly.
- Bake: Place the muffin tin in the preheated oven and bake for 15-20 minutes, or until the muffins are golden brown and a toothpick inserted into the center comes out clean.
- Cool and Serve: Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely. Serve warm or at room temperature.
Cook Notes and Variations
- Texture: For a crunchier topping, add chopped nuts such as pecans or walnuts to the crumble mixture.
- Spice it Up: Add a pinch of cinnamon or nutmeg to the crumble mixture for a warm and cozy flavor.
- Customize: Experiment with different pie fillings such as cherry or peach for a variety of flavors.
- Storage: Store leftover muffins in an airtight container at room temperature for up to 3 days. Reheat in the microwave for a few seconds before serving.
FAQs (Frequently Asked Questions)
Q: Can I use homemade apple pie filling instead of canned? A: Yes, you can use homemade apple pie filling if you prefer. Just make sure it’s chopped into small pieces before adding it to the batter.
Q: Can I use quick oats instead of rolled oats? A: Quick oats can be used as a substitute, but keep in mind that they may result in a slightly different texture.
Q: Can I make these muffins ahead of time? A: Yes, you can make the muffins ahead of time and store them in an airtight container. Warm them up in the oven or microwave before serving.
Q: Can I freeze these muffins? A: Yes, these muffins freeze well. Place them in a single layer on a baking sheet and freeze until firm. Then transfer them to a freezer bag or container for up to 3 months. Thaw in the refrigerator before reheating.
Keto and Low-Carb Versions
Keto Version:
- Replace all-purpose flour with almond flour or coconut flour.
- Use a keto-friendly sweetener such as erythritol or stevia instead of brown sugar.
- Substitute the apple pie filling with diced fresh apples tossed in a mixture of cinnamon and a keto-friendly sweetener.
Low-Carb Version:
- Reduce the amount of rolled oats or omit them entirely.
- Replace brown sugar with a low-carb sweetener such as monk fruit sweetener.
- Choose a sugar-free apple pie filling or make your own using fresh apples and a low-carb sweetener.
Apple Crisp Muffin Bites are the perfect way to enjoy the classic flavors of apple crisp in a convenient and bite-sized form. With a buttery crumble topping and a moist apple-filled center, these muffins are sure to delight your taste buds with every bite. Whether you’re looking for a sweet treat to enjoy with your morning coffee or a comforting dessert to end your day, these muffin bites are a delicious choice for any occasion. So gather your ingredients and get ready to bake up a batch of these irresistible treats – your taste buds will thank you!