Air Fryer Smashed Potatoes

Delight your taste buds with the perfect blend of crispy exteriors and creamy interiors as we embark on a culinary journey to master Air Fryer Smashed Potatoes. This simple yet tantalizing recipe takes the humble potato to new heights, delivering a symphony of flavors and textures. Get ready to indulge in golden, crunchy edges with a fluffy and flavorful center. In this comprehensive guide, we’ll explore the art of creating these heavenly potatoes, unraveling ingredient nuances, providing expert cook notes, presenting delightful variations, and even offering keto and low-carb adaptations. Let’s dive into the world of Air Fryer Smashed Potatoes and elevate your potato game to new heights!

Ingredients

Produce:

• 1 lb Baby golden potatoes

Baking & Spices:

• 1/2 tsp Black pepper, ground
• 1/2 tbsp Italian seasoning
• 1 tsp Kosher salt
• 1 tsp Garlic powder

Oils & Vinegars:

• 1 tbsp Olive oil, extra virgin

Instructions

Crafting the Perfect Air Fryer Smashed Potatoes:

1. Boiling Brilliance:
   • Begin by boiling the baby golden potatoes in a large pot until they are fork-tender. This usually takes about 15-20 minutes.
2. Smashing Success:
   • Preheat your air fryer to 400°F (200°C). Once the potatoes are boiled, place them on a parchment-lined tray and gently smash each potato using a fork or potato masher.
3. Seasoning Symphony:
   • Drizzle the smashed potatoes with olive oil, ensuring each piece is well-coated. Sprinkle kosher salt, ground black pepper, garlic powder, and Italian seasoning evenly over the potatoes.
4. Air Fryer Magic:
   • Transfer the seasoned potatoes to the preheated air fryer basket. Cook for 15-20 minutes or until the edges are golden and crispy.
5. Midway Flip:
   • About halfway through the cooking time, carefully flip the potatoes to ensure even crispiness on both sides.
6. Serve and Enjoy:
   • Once the potatoes achieve the desired level of crispiness, remove them from the air fryer. Serve immediately and relish the irresistible combination of crispy exteriors and creamy interiors.

Cook Notes

• For an extra kick, sprinkle your favorite shredded cheese over the smashed potatoes during the last few minutes of air frying.
• Experiment with different seasonings like rosemary, thyme, or paprika to add a unique flavor profile.

Variations

1. Loaded Smashed Potatoes:
   • Top your smashed potatoes with sour cream, chives, bacon bits, and shredded cheese for a loaded twist.
2. Spicy Garlic Infusion:
   • Infuse olive oil with minced garlic and red pepper flakes for a spicy garlic flavor explosion.

Keto and Low-Carb Versions

• Keto Option:
  • Replace baby golden potatoes with cauliflower florets. Follow the same process, adjusting the air fryer time as needed.
• Low-Carb Option:
  • Opt for radishes or turnips instead of potatoes for a low-carb alternative.

Frequently Asked Questions (FAQs)

Q1: Can I use regular-sized potatoes for this recipe? A1: While baby golden potatoes work best for their size and quick cooking, you can use larger potatoes. Adjust the boiling and air frying times accordingly.

Q2: How do I ensure the potatoes are crispy and not soggy? A2: Achieve crispiness by thoroughly patting the boiled potatoes dry before smashing and ensuring a single layer in the air fryer for proper air circulation.

Q3: Can I make these ahead of time for a party? A3: While they are best enjoyed fresh, you can partially boil and smash the potatoes in advance. Store them in the fridge, then season and air fry just before serving.

Q4: What dipping sauces pair well with these smashed potatoes? A4: Try a garlic aioli, sriracha mayo, or a classic ketchup for delightful dipping.

Q5: Can I use dried herbs instead of Italian seasoning? A5: Absolutely! Create your blend using dried oregano, basil, thyme, and rosemary for a custom herb mix.

Indulge in the satisfying crunch and creamy goodness of Air Fryer Smashed Potatoes, a culinary masterpiece that transforms ordinary potatoes into extraordinary delights. With expert tips, delightful variations, and keto and low-carb options, this recipe ensures a culinary adventure suitable for all preferences. Elevate your snack game, impress your guests, and relish the joy of savoring perfectly crispy, seasoned potatoes straight from your air fryer. Get ready to redefine your potato experience and bask in the glory of culinary excellence with each bite.