Air Fryer Honey Garlic Chicken Recipe

A quick and easy chicken recipe that’s packed with flavor, this air fryer honey garlic chicken is the perfect choice! With a deliciously sweet and savory honey garlic sauce, this recipe is sure to become a favorite in your household. Plus, it’s cooked in the air fryer, which means it’s healthier than traditional fried chicken without sacrificing any of the crispy texture. In just 20 minutes, you can have a delicious and satisfying meal on the table that’s perfect for busy weeknights or lazy weekends. So grab your air fryer and let’s get cooking!

Air Fryer Honey Garlic Chicken Recipe


  • 1 lb chicken breasts, cut into bite-size pieces
  • 1/3 cup honey
  • 3 cloves garlic, minced
  • 1/4 cup soy sauce
  • 1/4 cup ketchup
  • 1 tbsp olive oil
  • 1 tsp cornstarch
  • Salt and pepper to taste
  • Green onions, chopped (optional)


  1. Preheat your air fryer to 380°F.
  2. In a small bowl, whisk together honey, garlic, soy sauce, ketchup, olive oil, cornstarch, salt, and pepper until well combined.
  3. Place chicken pieces in a large bowl and pour the honey garlic sauce over the top. Toss to coat the chicken evenly.
  4. Place the chicken in a single layer in the air fryer basket. Cook for 8-10 minutes, then flip the chicken pieces and cook for an additional 8-10 minutes until the chicken is cooked through and crispy.
  5. Remove the chicken from the air fryer and let it cool for a few minutes.
  6. Serve the chicken on a platter, garnished with chopped green onions if desired.

    Here are some tips to make the best air fryer honey garlic chicken:

    1. Cut the chicken into bite-sized pieces to ensure even cooking.
    2. Use fresh garlic for the best flavor, but you can also use garlic powder if that’s what you have on hand.
    3. Adjust the seasoning to your liking. If you prefer a sweeter sauce, add more honey. If you like a spicier flavor, add some red pepper flakes.
    4. Make sure to preheat your air fryer before adding the chicken. This will help to ensure that it cooks evenly and becomes crispy.
    5. Do not overcrowd the air fryer basket. If you need to cook a larger batch of chicken, do it in batches to ensure that it cooks evenly.
    6. Serve the chicken immediately after cooking. This will help to preserve the crispy texture of the chicken.

    By following these tips, you’ll be able to make the perfect air fryer honey garlic chicken that’s packed with flavor and crispy goodness.

    1. Marinate the chicken in the honey garlic sauce for at least 30 minutes before cooking. This will allow the flavors to penetrate the meat and make it more tender.
    2. Use a cooking spray or a light coating of oil to prevent the chicken from sticking to the air fryer basket.
    3. Use a meat thermometer to check if the chicken is cooked through. The internal temperature should reach 165°F.
    4. If you want to make a larger batch of honey garlic chicken, you can double or triple the recipe. Just make sure to adjust the cooking time accordingly.
    5. Experiment with different types of honey for a unique flavor. For example, you can use clover honey, wildflower honey, or even manuka honey.
    6. Garnish the chicken with some chopped green onions or sesame seeds for a pop of color and texture.

    With these additional tips, you’ll be able to customize your air fryer honey garlic chicken to your liking and make it a staple in your recipe collection.

This air fryer honey garlic chicken recipe is easy to make and takes less than 20 minutes from start to finish. The sweet and savory flavor of the honey garlic sauce pairs perfectly with the crispy chicken, making it a crowd-pleaser for all ages. Enjoy!

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