Introduction
Are you looking for a comforting and delicious meal that requires minimal effort? Look no further than this easy 6-ingredient slow cooker chicken and stuffing recipe. Perfect for busy weeknights or lazy weekends, this hearty dish combines the convenience of a slow cooker with the classic flavors of chicken and stuffing. In this article, we will guide you through the process of creating a mouthwatering slow cooker chicken and stuffing meal that is not only healthy but also incredibly satisfying.
Why You’ll Love This Recipe
Our slow cooker chicken and stuffing recipe is a perfect blend of convenience and flavor. With just 6 simple ingredients, you can create a wholesome and hearty meal that the whole family will love. This dish is not only easy to prepare but also incredibly versatile, making it a go-to option for busy parents or anyone looking for a no-fuss dinner solution.
Additionally, this recipe is a great option for those following a gluten-free diet, as it uses gluten-free stuffing mix. It’s also a low-calorie meal that doesn’t skimp on taste, making it a guilt-free comfort food option for those watching their calorie intake.
Ingredients
For this slow cooker chicken and stuffing recipe, you will need the following ingredients:
– 4 boneless, skinless chicken breasts
– 1 package of gluten-free stuffing mix
– 1 can of cream of chicken soup
– 1/2 cup of chicken broth
– 1/2 cup of sour cream
– 1/4 cup of melted butter
If desired, you can customize this recipe by using regular stuffing mix or opting for a different cream soup flavor, such as cream of mushroom or cream of celery.
Step-by-Step Instructions
1. Place the chicken breasts in the bottom of the slow cooker.
2. In a mixing bowl, combine the gluten-free stuffing mix, cream of chicken soup, chicken broth, and sour cream.
3. Pour the stuffing mixture over the chicken breasts in the slow cooker.
4. Drizzle the melted butter over the top of the stuffing mixture.
5. Cover the slow cooker and cook on low for 4-6 hours or until the chicken is cooked through.
6. Serve the slow cooker chicken and stuffing hot, garnished with fresh parsley if desired.
Expert Tips for Success
– For added flavor, consider adding chopped onions, celery, or carrots to the slow cooker along with the chicken and stuffing mixture.
– To prevent the stuffing from becoming too soggy, avoid lifting the slow cooker lid during the cooking process.
– If you prefer a crispy topping, transfer the cooked chicken and stuffing to a baking dish and broil in the oven for a few minutes before serving.
Variations and Substitutions
Looking to switch things up? Here are a few creative ways to customize this slow cooker chicken and stuffing recipe:
– Swap the cream of chicken soup for cream of mushroom or cream of celery for a different flavor profile.
– Add shredded cheese on top of the stuffing mixture during the last hour of cooking for a cheesy twist.
– Incorporate diced apples or dried cranberries into the stuffing mixture for a sweet and savory combination.
Serving Suggestions
This slow cooker chicken and stuffing dish pairs well with a side of steamed green beans or roasted vegetables for a complete meal. For a cozy winter dinner, serve with a side of mashed potatoes or a fresh green salad. To complement the flavors of the dish, consider serving with a glass of crisp white wine or a warm cup of apple cider.
FAQs
Q: Can I use chicken thighs instead of chicken breasts in this recipe?
A: Yes, you can easily substitute chicken thighs for chicken breasts in this recipe. Keep in mind that cooking times may vary slightly depending on the cut of chicken used.
Q: Can I prepare this recipe ahead of time and freeze it?
A: While you can prepare the stuffing mixture ahead of time and freeze it, we recommend cooking the chicken fresh for the best results. Simply assemble the dish in the slow cooker when ready to cook.
Q: How long will leftovers last in the refrigerator?
A: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until heated through before serving.
Final Thoughts
In conclusion, this easy 6-ingredient slow cooker chicken and stuffing recipe is a must-try for anyone looking for a simple and delicious meal option. Whether you’re a beginner in the kitchen or a seasoned cook, this dish is sure to impress with its rich flavors and minimal prep time. So next time you’re in need of a hearty and comforting meal, give this slow cooker chicken and stuffing recipe a try. Your taste buds will thank you!
6-Ingredient Slow Cooker Chicken and Stuffing
A comforting and delicious meal that requires minimal effort, this slow cooker chicken and stuffing recipe is perfect for busy weeknights or lazy weekends. With just 6 simple ingredients, you can create a wholesome and hearty meal that the whole family will love.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 package of gluten-free stuffing mix
- 1 can of cream of chicken soup
- 1/2 cup of chicken broth
- 1/2 cup of sour cream
- 1/4 cup of melted butter
Directions
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Place the chicken breasts in the bottom of the slow cooker.
-
In a mixing bowl, combine the gluten-free stuffing mix, cream of chicken soup, chicken broth, and sour cream.
-
Pour the stuffing mixture over the chicken breasts in the slow cooker.
-
Drizzle the melted butter over the top of the stuffing mixture.
-
Cover the slow cooker and cook on low for 4-6 hours or until the chicken is cooked through.
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Serve the slow cooker chicken and stuffing hot, garnished with fresh parsley if desired.
Nutrition Facts


