Introduction

Imagine a cold winter night, and you are craving a warm, comforting bowl of soup. What could be better than a steaming bowl of ham and potato chowder? This easy ham and potato chowder recipe is a hearty and delicious dish that will warm you up from the inside out. Whether you are looking for a creamy ham and potato chowder, the best ham and potato chowder slow cooker version, or a low-fat and gluten-free option, this recipe has got you covered.

Ham and potato chowder is a classic soup that has been enjoyed for generations. Its roots can be traced back to humble kitchens where leftover ham and potatoes were transformed into a rich and flavorful dish. This soup is not only delicious but also versatile, making it perfect for a cozy family dinner or a gathering with friends.

With the rise of dietary preferences and restrictions, this recipe offers variations such as instant pot ham and potato chowder, dairy-free options, and even vegetarian adaptations. Whether you are looking for a spicy kick, a winter-warming soup, or a healthy low-calorie version, there is a ham and potato chowder recipe for everyone.

Join me on a culinary journey as we explore how to make a delicious ham and potato chowder that is sure to become a staple in your recipe collection.

Why You’ll Love This Recipe

Our easy ham and potato chowder recipe comes with a promise of creamy goodness that will tantalize your taste buds. The best feature of this chowder is its versatility; it can be adapted to suit various dietary needs, making it a favorite among many. Whether you are looking for a quick meal prep option or a crowd-pleaser for a gathering, this recipe ticks all the boxes.

This chowder is not only delicious but also nutritious. The low-fat and gluten-free options make it a healthier choice without compromising on flavor. The creamy texture and hearty ingredients make it a comforting meal that is perfect for cold winter nights or anytime you crave a warm bowl of soup.

For those with dietary restrictions, this recipe offers dairy-free and vegetarian variations. The organic ingredients used ensure a high-quality and wholesome dish that you can enjoy guilt-free. Whether you are following a keto-friendly diet or looking for a budget-friendly meal, this ham and potato chowder recipe is a winner.

Get ready to experience the ultimate comfort food with our easy ham and potato chowder recipe that is sure to become a family favorite.

Ingredients

For this delicious ham and potato chowder, you will need the following ingredients:

– Diced ham

– Potatoes

– Onion

– Celery

– Carrots

– Garlic

– Chicken or vegetable broth

– Milk or dairy-free alternative

– Flour or cornstarch for thickening

– Seasonings (salt, pepper, thyme, etc.)

Feel free to customize the ingredients to suit your preferences or dietary requirements. You can use ham and potato chowder with corn for added sweetness or opt for organic ingredients for a healthier twist.

Step-by-Step Instructions

1. Start by sautéing the diced ham in a large pot until it is slightly browned.

2. Add the chopped onion, celery, carrots, and garlic to the pot and cook until the vegetables are soft.

3. Stir in the chicken or vegetable broth and bring the mixture to a boil.

4. Add the diced potatoes to the pot and simmer until they are tender.

5. In a separate bowl, mix flour or cornstarch with milk until smooth, then stir it into the chowder to thicken.

6. Season the chowder with salt, pepper, and any additional seasonings of your choice.

7. Let the chowder simmer for a few more minutes to allow the flavors to meld together.

8. Serve the ham and potato chowder hot, garnished with fresh herbs or a sprinkle of cheese.

Follow these simple steps to create a delicious and comforting bowl of ham and potato chowder that will warm your soul.

Expert Tips for Success

To make your ham and potato chowder extra special, here are some expert tips:

– Use quality ingredients for the best flavor.

– Adjust the thickness of the chowder by adding more milk or broth as needed.

– For a spicy kick, add some red pepper flakes or hot sauce to the chowder.

– Make the chowder ahead of time to allow the flavors to develop even more.

By following these tips, you can elevate your ham and potato chowder to a whole new level of deliciousness.

Variations and Substitutions

There are endless ways to customize your ham and potato chowder:

– For a dairy-free option, use coconut milk or almond milk instead of dairy milk.

– Make a vegetarian version by omitting the ham and adding more vegetables or tofu.

– Create a keto-friendly chowder by using cauliflower instead of potatoes.

– For a budget-friendly option, use frozen vegetables or canned ingredients.

Feel free to experiment with different ingredients and flavors to create a ham and potato chowder that suits your taste preferences.

Serving Suggestions

To serve your ham and potato chowder, ladle it into bowls and garnish with fresh herbs such as parsley or chives. You can also sprinkle some shredded cheese on top for an extra indulgent touch. Pair the chowder with crusty bread or a side salad for a complete and satisfying meal. For drinks, a glass of white wine or apple cider would complement the flavors of the chowder perfectly.

FAQs

Q: Can I make this ham and potato chowder ahead of time?

A: Yes, this chowder can be made ahead and reheated when ready to serve. Just store it in the refrigerator and warm it on the stove or in the microwave.

Q: How can I make this chowder thicker?

A: To make the chowder thicker, you can add a slurry of cornstarch and water or flour and water to the pot and simmer until it reaches your desired consistency.

Q: Can I freeze this ham and potato chowder?

A: Yes, this chowder freezes well. Just let it cool completely, then transfer it to a freezer-safe container and freeze for up to 3 months. Thaw in the refrigerator before reheating.

Final Thoughts

As you dive into the world of ham and potato chowder, you will discover a comforting and delicious soup that is perfect for any occasion. Whether you choose to make it creamy, spicy, or dairy-free, this versatile recipe offers something for everyone. So gather your ingredients, follow our easy ham and potato chowder recipe, and savor the flavors of this classic dish. From winter nights by the fire to summer gatherings with friends, this chowder will always be a crowd-pleaser.